| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Calcium L-Threonate Powder is a compound formed from calcium and L-threonic acid, a metabolite of Vitamin C. It is known for its excellent bioavailability, making calcium more easily absorbed by the body. This powder is commonly used in dietary supplements and natural formulations to support calcium intake. It is valued for its neutral taste and easy incorporation into various health products, such as tablets, capsules, and powders.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 0g | 0.00% | |
| Dietary Fiber 0g | 0.00% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 0g | 0.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 12500mg | 961.54% | |
| Iron 0mg | 0.00% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calcium L-threonate is a calcium salt of threnoic acid. L-threonate is used for the treatment of calcium deficiency. It is a active metabolite of Vitamin C that mediated a stimulatory action on Vitamin C uptake.
Yes, the best source of Calcium L-Threonate Powder is soyabean.
The percentage of Calcium in Calcium L-Threonate Powder, which we provide is between 11.6%-13.2% and this is identified through HPLC.
The percentage of Calcium in Calcium L-Threonate Powder, which we provide is between 11.6%-13.2% and this is identified through HPLC.
This is a white crystalline powder with characteristic odor and taste.
Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.
Microbial parameters are very important to qualify any herbal product. We generally test for total plate count (TPC), Yeast and mold, E. coli and Salmonella in our products. To prevent and control biological hazards, we ensure that our products comply with the microbial limits specified by United State Pharmacopeia (USP).
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White to almost white | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Calcium | 11.6%-13.2% | USP |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 3 ppm | USP<232> |
| Arsenic | NMT 2 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
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