| Quantity | Price | Save |
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| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Botanical Name: Amorphophallus konjac
Plant Part Used: Root
Processing Method: Extraction
Konjac Root Extract Powder (90% Glucomannan) is derived from the root of Amorphophallus konjac, a member of the Araceae family. This extract is concentrated to contain 90% glucomannan, a natural soluble fiber known for its water-absorbing properties. Konjac Root Extract Powder is also rich in trace minerals and carbohydrates, contributing to its nutritional profile. It is commonly used in food and wellness products, offering a neutral flavor and adding a boost of fiber to supplements, snacks, and beverages.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 92.5g | 30.67% | |
| Dietary Fiber 90.9g | 324.51% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 0g | 0.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 12.3mg | 0.92% | |
| Iron 0.4mg | 0.00% | |
| Potassium 212mg | 4.51% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
The biological source of Konjac Root is Amorphophalms konjac.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | NLT 90% Passes through #120 mesh | USP<786> |
| Loss on drying | NMT 10% w/w | USP<786> |
| Total ash | NMT 10% w/w | USP<561> |
| Viscosity | NLT 15000 mPa.S | USP |
| Glucomannan Content | NLT 90% | USP |
| pH | 7.0-5.0 | USP<791> |
| Sulphur dioxide | NMT 0.9 g/Kg | USP<221> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. coli | Not Detected | USP<62> |
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