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Botanical Name: Humulus lupulus
Plant Part Used: Fruits
Processing Method: Drying, grinding
It is a flowering plant that belongs to the family Cannabaceae. It is native to Asia, America, and Eurasia. Bitter acids, xanthohumol, lupulone, and humulone are the active components of fruits. It is a good source of potent antioxidants like polyphenols and flavonoids that protect the cells from harmful oxidative stress. It is nutritious in nature that contains vitamins like vitamin B6, vitamin C, and vitamin E. It has many medicinal properties and health benefits. Hops fruit is good for the gut, teeth, hair, and skin health.
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