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| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Lactobacillus plantarum Powder 100 Billion CFU/g is a high-quality, probiotic powder containing Lactobacillus plantarum, a beneficial bacterium known for its stability and potency. Each gram of this powder provides 100 billion colony-forming units (CFU), ensuring a high concentration of active microorganisms. Lactobacillus plantarum is naturally found in fermented foods and is known for its ability to thrive in diverse environments. The powder is commonly used in various applications, including dietary supplements, fermented foods, and other formulations. It should be stored in a cool, dry place, away from direct sunlight, to maintain its effectiveness.
| Main Producing Countries |
Argentina, China, Egypt, Germany and India
|
|---|
Lactobacillus plantarum is a Gram-positive, rod-shaped, facultative anaerobic, lactic acid-producing probiotic bacterium widely found in the human gut, fermented foods, and dairy products. It is known for its high survivability in acidic and bile-rich environments, making it one of the most resilient probiotic strains.
L. plantarum is widely used in nutraceuticals, functional foods, pharmaceuticals, and animal nutrition due to its benefits for gut health, immunity, anti-inflammatory properties, and food preservation.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 1.08g | 1.54% | |
|---|---|---|
| Saturated Fat 0.22g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 2772mg | 115.50% | |
| Total Carbohydrate 41.40g | 13.67% | |
| Dietary Fiber 0g | 0.00% | |
| Total Sugars 10.69g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 42.80g | 84.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 175mg | 13.46% | |
| Iron 0mg | 0.00% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Yellow or light yellow colored fluffy powder with characteristic taste and odor | Organoleptic |
| Loss on drying | NMT 5.0% | USP<731> |
| Potency | ||
| Lactobacillus plantarum Powder 100 Billion CFU/g | NLT 100 B cfu/g | In house MethodQC/MOA/028 |
| Microbiology Test | ||
| Yeast & Mold | NMT 100 cfu/g | USP<2021> |
| Salmonella | Negative | USP<2022> |
| Staphylococci(coagulase positive) | Negative | USP<2022> |
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