| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Botanical Name: Punica granatum
Plant Part Used: Fruits
Processing Method: Spray Drying, Grinding
Pomegranates belong to the family Punicaceae. They are rich in essential nutrients and a good source of Vitamin C, as well as providing Vitamins B9 and K, along with minerals like iron, potassium, and calcium. Historically, pomegranates have been valued for their numerous health benefits.
Serving Size: 100 g
| Amount/serving | % Daily Value* | |
| Total Fat 1.17g | 1.54% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0.00mg | 0.00% | |
| Sodium 3mg | 0.13% | |
| Total Carbohydrate 78.7g | 26.00% | |
| Dietary Fiber 5.2g | 18.56% | |
| Total Sugars 13.7g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 8.67g | 16.00% | |
| Vitamin D 0.00mcg | 0.00% | |
|---|---|---|
| Calcium 10mg | 0.77% | |
| Iron 0.3mg | 0.00% | |
| Potassium 236mg | 5.02% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Pink | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 95% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Pesticide residue | Meet USP<561> | USP<561> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 0.5 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Cadmium | NMT 0.1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
| Coliform | NMT 100 cfu/g | USP<2021> |
| Shigella Castellani | Negative | USP<2022> |
| Staphylococcus aureus | Negative | USP<2022> |
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