Artichoke Leaf Extract Powder 10:1

Artichoke Leaf Extract Powder 10:1

SKU#: GJ15268
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Product Description

Botanical Name: Cynara cardunculus
Plant Part Used: Leaf
Processing Method: Drying, grinding

Artichoke leaf extract powder is derived from the dried leaves of the artichoke plant. The "10:1" ratio indicates the concentration of the extract, meaning that 10 parts of the dried leaves were used to produce 1 part of the extract powder. Artichoke (Cynara scolymus) is a perennial plant from the thistle family (Asteraceae) that is cultivated for its edible flower buds. The leaves of the artichoke plant are also used for their potential health benefits. Artichoke leaves contain compounds with antioxidant properties that may help neutralize free radicals in the body.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

France, Italy and United States

Product Use

Production & Sourcing

Artichokes, perennial plants of the thistle family (Asteraceae), are cultivated for their edible flower buds, harvested before blooming into purple flowers. Native to the Mediterranean, they are also grown in the US, France, Italy, and Spain. Propagation is through seeds, root divisions, or shoots. Artichokes thrive in well-drained, organic-rich soil, with ample sunlight and moderate climates. The plants can reach up to 6 feet tall and have large, serrated leaves. Harvesting occurs by hand when buds are approximately 3 inches in diameter. Post-harvest, artichokes are cooled for freshness and packed for shipping, with peak availability from March through May.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Artichoke Leaf Extract Powder 10:1 is a concentrated powder made from the leaves of the artichoke plant (Cynara scolymus). The 10:1 ratio means that it is a concentrated extract of the raw herb.

The botanical name is Cynara scolymus.

The Artichoke plant belongs to the Asteraceae family.

Other names include artichoke leaf extract and artichoke extract powder.

The powder contains key bioactive components such as cynarin, chlorogenic acid, and luteolin, which contribute to its potential health benefits.

The extract is typically sourced from artichokes grown in regions known for high-quality cultivation, often from Europe or North America.

Yes, it is generally free from common allergens like nuts, dairy, soy, and gluten. Always check the product label for specific allergen information.

Yes, Artichoke Leaf Extract Powder 10:1 is BSE/TSE-free.

It can be incorporated into capsules, tablets, smoothies, teas, or other dietary supplements and functional foods.

Yes, it undergoes rigorous quality testing to ensure purity, potency, and compliance with regulatory standards.

The shelf life is typically around 2 years when stored properly.

Store in a cool, dry place away from direct sunlight, in an airtight container to maintain freshness.

Yes, it is suitable for both vegetarians and vegans.

No, our Oat Straw Powder is free from artificial additives, preservatives, and fillers, ensuring you get a pure and natural supplement.

Yes, we prioritize sustainability and environmental responsibility in our sourcing and manufacturing processes.

You can place an order directly through our website or contact our customer service team for assistance.

Yes, all the heavy metals, i.e., mercury, lead, arsenic, cadmium contents, are within the limit and confirm California Prop 65 regulations.?

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.
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Biological source: Cynara cardunculus
Shelf Life: 36months
Plant part used: Leaves
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brown yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Solvent Residual Negative GC
Extraction Ratio 10:1 TLC
Solvent Used Water /
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

Common Name

Synonyms

Biological Source

Cynara cardunculus

Family

Parts Used

Leaf

Major components

Other constituents

Detail not available

Health categories

Description

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Total : 25.00Kg x 1 = 25.00Kg

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