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| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.00% |
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$0.00/Gm
Botanical Name: Manihot esculenta
Plant Part Used: Root
Processing Method: Drying, grinding
Also known as Manioc, Yuca, Tapioca that belongs to the family of Euphorbiaceous,. Cassava is a major source of carbohydrates, rice, and maize. Cassava contains many phytochemical nutrients like starch, calcium, phosphorus, vitamin C, protein and amino acid, and methionine. Cassava is used for food, industrial purposes, and animal feed.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 2.2g | 3.08% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 35mg | 1.46% | |
| Total Carbohydrate 92g | 30.67% | |
| Dietary Fiber 4.5g | 16.06% | |
| Total Sugars 4.25g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 2.7g | 4.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 40mg | 3.08% | |
| Iron 0.67mg | 0.00% | |
| Potassium 677.5mg | 14.40% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 98% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 14% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Acid insoluble ash(w/w) | NMT 0.5% | USP<561> |
| Starch content (on dry basis) | NLT 80% | USP |
| Acid factor (25g/50ml) 0.1 NH2SO4 | NMT 3 ml | USP |
| Viscosity (5% solution) | NLT 800 cps | USP |
| Brightness | NLT 98% | USP |
| pH of 10% solution | 5 - 7 | USP<791> |
| Protein | NMT 2.0% | Kjeldahl Method |
| Fiber content | NMT 2.0% | USP |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 2.5 ppm | USP<232> |
| Arsenic | NMT 1.1 ppm | USP<232> |
| Mercury | NMT 1 ppm | USP<232> |
| Cadmium | NMT 1.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 1000,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 10000 cfu/g | USP<2021> |
| E. coli | Absent | USP<2022> |
| Salmonella | Absent | USP<2022> |
| Coliforms | NMT 100 cfu/g | USP<2021> |
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