Cantaloupe Fruit Extract Powder 4:1

Name: Cantaloupe Fruit Extract Powder 4:1
Brand: Green Jeeva LLC
SKU: GJ19240

SKU#: GJ19240

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Product Description

Cantaloupe Fruit Extract Powder 4:1 is derived from the fruit of the Cucumis melo plant, which belongs to the Cucurbitaceae family. This extract is highly esteemed for its pleasant flavor and potential health benefits. The cantaloupe, known for its sweet and refreshing taste, has been enjoyed for centuries as a nutritious fruit. This extract powder is standardized to a ratio of 4 parts cantaloupe to 1 part extract, providing a concentrated source of the fruit's bioactive compounds The extract is highly concentrated, providing a higher level of beneficial constituents compared to the raw cantaloupe fruit. This includes antioxidants, vitamins, and minerals which are known for their health-promoting properties. Cantaloupe Fruit Extract is renowned for its hydrating properties and high nutritional value. This extract powder is versatile and can be incorporated into various health supplements, functional foods, and beverages. It enhances the nutritional profile and flavor of smoothies, juices, desserts, and dietary supplements. To maintain its potency and shelf life, store the Cantaloupe Fruit Extract Powder in a cool, dry place away from direct sunlight. The extract is ideal for enhancing the flavor and nutritional content of various foods and beverages while providing a natural source of vitamins and antioxidants.

Product Type:

Raw Material/Extract
Product Category:

Herbal Ingredients
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Conventional Extract Powders
Package Type:

25.00Kg

Product Data

Main Producing Countries	China, Egypt, India, Iran, Turkey and United States
Product Use

Production & Sourcing

Cantaloupe, also known as muskmelon, is a type of melon that belongs to the Cucurbitaceae family. It is a warm-season crop that is widely cultivated in different regions of the world including the United States, Europe, and Central Asia. The majority of cantaloupes are grown on large commercial farms using modern agricultural techniques such as irrigation, fertilization, and pest control.

The production of cantaloupe starts with the selection of high-quality seeds, which are planted in well-drained soil with sufficient organic matter. The plants require warm temperatures, plenty of sunlight, and regular watering to grow and produce healthy fruits. In order to achieve optimal flavor and texture, farmers often practice hand pollination of the flowers.

Harvesting of cantaloupe usually takes place between July and September, depending on the region. The fruits are harvested when they are fully ripe, which is determined by factors such as color, aroma, and firmness. Once harvested, cantaloupe is transported to processing facilities where they are sorted, washed, and packed for distribution.

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

July - September

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

SKU : GJ19240 In stock

Cucumis melo is the botanical name of Cantaloupe Fruit Extract Powder 4:1.

The color of this powder is brown yellow.

The mesh size of this product may vary as per different batches and manufacturing process. But here Cantaloupe Fruit Extract Powder 4:1 mesh is 80 mesh.

The moisture content in this powder is not more than 10.0% w/w.

The ash content in the product is not more than 10.0% w/w.

The test method is TLC (Thin Layer Chromatography).

The shelf life can vary depending on factors like storage conditions and packaging. Here the shelf life of this product is 24 months.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens.

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Common Name

Synonyms

Detail not available

Biological Source

Cucumis melo

Family

Detail not available

Parts Used

Fruit

Major components

Detail not available

Other constituents

Detail not available

Health categories

Detail not available

Description

Detail not available

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