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$0.00/Gm
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Chamomile Flower Extract Powder 10:1 is a highly concentrated herbal powder derived from the flowers of the Matricaria recutita (German chamomile) plant. The 10:1 ratio means that ten parts of chamomile flowers are used to produce one part of extract powder, ensuring a potent and concentrated product.
This extract retains the characteristic soothing aroma and gentle flavor of chamomile, making it a versatile ingredient for a variety of applications. It is commonly used in teas, dietary supplements, cosmetics, and skincare products. Free from artificial additives, preservatives, or fillers, this natural extract is an ideal addition to formulations aimed at harnessing the traditional properties of chamomile.
Main Producing Countries |
Egypt, Germany and United States
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Brown | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 95% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Solubility | 95% soluble in water | USP<1236> |
Extraction Ratio | 10:1 | TLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Negative | USP<62> |
Salmonella | Negative | USP<62> |
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