Chaste Tree Berry Extract Powder 10:1
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Product Description

Botanical Name: Vitex agnus-castus
Plant Part Used: Fruit   
Processing Method: Extraction


It is also known as Agnus castus. Chasteberry belongs to the family Lamiaceae. Casticin, kaempferol, orientin, quercetagetin, and isovitexin, iridoid glycosides like agnuside and aucubin, and essential oils such as limonene, cineol, pinene, and sabinene are the major active components found in these berries. It also has good nutritional value as it is rich in vitamins and minerals. These berries have many health benefits.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

Australia, Germany, Greece, India, Italy, Turkey and United States

Product Use

Production & Sourcing

Chaste is primarily grown in countries with a temperate climate, such as Greece, Italy, and Spain. It is a hardy shrub that can reach up to 20 feet in height and can grow in a variety of well-drained soil types. The plant flowers in the summer, with small, fragrant lilac or white blooms, and produces small, dark brown to black fruits in the fall.The production of chaste berry involves harvesting the dried, ripe fruit from the plant and then crushing, grinding, or milling it to extract the active compounds. The extract is then dried and processed into different forms such as powders, capsules, and liquid extracts. Chaste is also available in its whole form, which is used for making tea infusions or adding to food and beverages.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Chaste Tree Berry Extract Powder 10:1 is an herbal extract derived from the berries of the chaste tree, using a concentration process that utilizes 10 parts of the berries to produce 1 part of the extract. This results in a more potent form of the traditional chaste tree berry powder.

The botanical name of the chaste tree is Vitex agnus-castus.

The chaste tree belongs to the Lamiaceae family.

The main components of chaste tree berries include flavonoids, iridoids, and essential oils, which are believed to contribute to the plant’s traditional uses.

The powder is typically a light brown color and has a fine texture, making it suitable for encapsulation and mixing into various formulations.

Chaste Tree Berry Extract Powder is commonly used in:
Dietary Supplements: Encapsulated or tableted for easy consumption.
Herbal Teas: Added to blends for traditional herbal benefits.
Tinctures: Used as an ingredient in liquid herbal preparations.

While primarily used for internal applications, some formulations may include chaste tree berry extract for its potential soothing properties.

Yes, Chaste Tree Berry Extract Powder is generally considered safe for most people when used as directed. It is important to consult a healthcare professional before starting any new supplement, especially for individuals who are pregnant, nursing, or have underlying health conditions.

Chaste Tree Berry Extract Powder is typically free from common allergens such as gluten, dairy, nuts, and soy.

Yes, our Chaste Tree Berry Extract Powder undergoes third-party testing to ensure quality, purity, and compliance with regulatory standards.

The typical shelf life is around 2 years when stored properly.

Store the powder in a cool, dry place, away from direct sunlight and moisture, in an airtight container to maintain its quality and potency.

You can purchase Chaste Tree Berry Extract Powder through our website or contact customer service for assistance with orders.
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Biological source: Vitex agnus-castus
Shelf Life: 24months
Plant part used: Fruit
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brown yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size NLT 95% Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Extraction ratio 10:1 TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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Total : 25.00Kg x 1 = 25.00Kg

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