Corn Starch Powder

Corn Starch Powder

SKU#: GJ2288
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Product Description

Corn Starch Powder is made from the starchy part of corn kernels, specifically the endosperm. The process involves cleaning and soaking the corn kernels, followed by grinding to separate the starch. The starch is then dried and finely milled into a white powder. Corn Starch Powder is widely used as a thickening agent in cooking and baking, thanks to its neutral flavor and smooth texture. It’s commonly added to sauces, soups, gravies, and desserts to achieve a glossy, stable consistency. Its fine consistency allows it to dissolve easily, making it a versatile and long-lasting ingredient for both sweet and Savory dishes.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Herbal Ingredients
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

Argentina, Brazil, China, Mexico, Thailand and United States

Product Use

Production & Sourcing

Corn starch is a type of starch derived from the endosperm of corn kernels. The production process involves separating the endosperm from the rest of the kernel, followed by grinding and drying it into a fine white powder. The starch is then refined and purified through a process of washing and filtering to remove any impurities.Corn starch is sourced from different types of corn, including dent corn, waxy corn, and other varieties. The largest producers of corn starch are the United States, China, and Thailand, with the United States producing the majority of the world's supply. Corn starch is widely available and can be found in most grocery stores.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Corn Starch Powder is a fine, white powder derived from the starchy part of corn kernels. It is used primarily as a thickening agent in cooking and baking.

Corn Starch Powder is produced by extracting the starch from corn kernels. The kernels are first soaked, then ground, and the resulting starch is separated from the other components. The starch is then dried into a fine powder.?

Corn Starch Powder typically appears as a fine, white powder.?

Corn Starch Powder is not soluble in cold water but can be dissolved in hot water, where it forms a thick, gel-like consistency.?

Yes, Corn Starch Powder is suitable for both vegetarians and vegans as it is derived from corn, a plant-based source.?

Corn Starch Powder should be stored in a cool, dry place, away from direct sunlight and moisture. It should be kept in an airtight container to protect it from humidity and contaminants.?

Corn Starch Powder is virtually flavorless, making it a versatile ingredient for thickening and stabilizing various recipes without altering the taste.?

No, Corn Starch Powder does not contain caffeine.?

Yes, Corn Starch Powder is naturally gluten-free.?
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