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| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 2.67% |
| XXXXX | XXXXX | 6.67% |
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$0.00/Gm
Cranberry Extract Powder 10:1 is derived from cranberry fruits. It is a fine, reddish-brown powder produced by extracting the essential components from cranberries. The concentrated extract is then dried and finely milled into a powder. Cranberry Extract Powder 10:1 is commonly used as an ingredient in various culinary applications. It has a distinct, tart flavor and is often utilized to add a cranberry essence to foods and beverages. The powder can be used to enhance the flavor profile of recipes and is a versatile addition to both sweet and savory dishes. Its fine consistency allows it to be easily mixed into liquids and other ingredients. Cranberry Extract Powder 10:1 has a long shelf life and is a convenient way to incorporate the flavor of cranberries into a variety of recipes.
| Main Producing Countries |
Belarus, Canada, Chile, Latvia and United States
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Purple Red | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | NLT 95% passes through 80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Extraction Ratio | 10:1 | USP |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 3 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Cadmium | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
| Pseudomonas aeruginosa | Negative | USP<2022> |
| Staphylococcus aureus | Negative | USP<2022> |
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