Bulk Dong Quai Root Extract Powder Supplier | Dong Quai Root Extract Powder 10:1

Name: Dong Quai Root Extract Powder 10:1
Brand: Green Jeeva LLC
SKU: GJ2693

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Product Description

Dong Quai Root Extract Powder 10:1 is derived from the roots of the Dong Quai plant (Angelica sinensis). It is a fine, light brown powder created by extracting and concentrating the beneficial components from Dong Quai roots. The extract is then concentrated to achieve a 10:1 ratio, meaning that it takes 10 parts of raw Dong Quai roots to produce 1 part of the powder.Dong Quai Root Extract Powder 10:1 is commonly used as an ingredient in various culinary and beverage applications. It has a distinctive, slightly earthy and herbal flavor, which can be incorporated into recipes to add depth and complexity. The powder’s fine consistency allows it to blend easily into liquids and other ingredients. It has a long shelf life and provides a convenient way to add the essence of Dong Quai root to both sweet and savory dishes, enhancing their flavor and texture.

Product Type:

Raw Material/Extract
Product Category:

Herbal Ingredients
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Conventional Extract Powders
Package Type:

25.00Kg

Product Data

Main Producing Countries	China, Japan, United States and Vietnam
Product Use

Production & Sourcing

The production of Dong Quai begins with cultivating the plant in well-drained, fertile soil, typically in cool, high-altitude regions where it thrives. The cultivation process involves sowing seeds or planting root divisions in fields, where the plants require careful management to ensure healthy growth over a period of three to four years before they reach maturity.

Harvesting Dong Quai is a meticulous process, usually carried out in the late autumn when the roots have accumulated their maximum beneficial compounds. The entire plant is dug up, but it is the thick, aromatic roots that are most valued. The roots are cleaned to remove soil and then sliced into pieces for drying. The drying process is crucial as it preserves the root’s active constituents. The dried roots are often further processed into powders, extracts, or sliced roots for various applications.

Application

Functionality

Benefits

Nutritional Value

Use In Manufacturing

Harvest Time

September - November

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

SKU : GJ2693 In stock

Dong Quai Root Extract Powder 10:1

Dong Quai Root Extract Powder 10:1 is a concentrated dietary supplement made from the roots of the Dong Quai plant (Angelica sinensis). The "10:1" ratio indicates that it takes 10 parts of raw Dong Quai roots to produce 1 part of the extract powder, reflecting its high concentration.

The primary components in Dong Quai Root Extract Powder 10:1 include naturally occurring compounds found in Dong Quai roots, such as flavonoids, coumarins, and other phytochemicals. The powder is concentrated to provide these key components in a more potent form.?

The moisture content in Dong Quai Root Extract Powder 10:1 is typically kept below 10%. This low moisture level helps ensure the powder’s stability and prevents clumping or degradation.?

Yes, Dong Quai Root Extract Powder 10:1 undergoes microbiological testing to ensure it meets safety standards. This testing confirms that the product is free from harmful levels of microorganisms and adheres to regulatory guidelines.?

Yes, Dong Quai Root Extract Powder 10:1 is BSE/TSE free. As it is derived from plant material, it does not contain prions associated with Bovine Spongiform Encephalopathy (BSE) or Transmissible Spongiform Encephalopathies (TSE).?

Dong Quai Root Extract Powder 10:1 is tested for heavy metals, including lead, arsenic, mercury, and cadmium. These tests ensure that the heavy metal levels are within safe limits and comply with safety and quality standards.?

Identification of Dong Quai Root Extract Powder 10:1 is typically performed using techniques such as High-Performance Liquid Chromatography (HPLC) or Infrared Spectroscopy (IR). These methods confirm the presence and concentration of key components in the extract, ensuring authenticity and quality.?

Dong Quai Root Extract Powder 10:1 is derived from Dong Quai roots (Angelica sinensis). The powder is produced through the extraction and concentration of compounds from the roots of this plant.?

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