Ginkgo Biloba Extract Powder 10:1

SKU#: GJ3131

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Product Description

Botanical Name: Ginkgo biloba
Plant Part Used: Leaf
Processing Method: Extraction

Commonly known as the Maidenhair tree, Ginkgo, or Ginkgo it belongs to the family Ginkgoaceae. This tree is native to China and Japan. Kaempferol, meletin, isorhamnetin-like flavonoids, and terpenoids such as Ginkgolides A, Ginkgolides B, Ginkgolides C, and ginkgolic acid are major bioactive components present in this herb. Kaempferol is well known for its antioxidant properties. Ginkgo is an excellent source of Vitamins like Serie of Vitamins B, Vitamin C, Vitamin A, Vitamin D, Vitamin E folic acid, and minerals. This herb is well known for its medicinal properties.

Product Type:

Raw Material/Extract
Product Category:

Conventional
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Conventional Extract Powders
Package Type:

25.00Kg

Product Data

Main Producing Countries
Product Use

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Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 214

Amount/serving		% Daily Value*
Total Fat 1.2g		1.54%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 12.4mg		0.50%
Total Carbohydrate 45.8g		15.00%
	Dietary Fiber 3.5g	12.49%
	Total Sugars 0g	%
	Includes 0g Added Sugars	0.00%
Protein 5.1g		10.00%

Vitamin D 0mcg		0.00%
Calcium 0.4mg		0.00%
Iron 6.9mg		33.33%
Potassium 530mg		11.28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The plant part used in this product is leaves.

The identification method used in this product is TLC.

The other names of Gingko biloba are maidenhair tree, Gingko.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Mesh size is also known as sieve size. It is a measurement of particle size defined as the number of openings in one square inch of a screen. Here Ginkgo biloba Extract Powder 10:1 not less than 95% passes through #80 mesh. The size of the powder particle can be customized as per requirement.

The extraction solvent used in Gingko biloba Extract Powder 10:1 is water.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or salmonella.

The phytochemicals present in Gingko Leaves are phenolic acids, flavonoid glycosides such as myricetin, kaempferol, isorhamnetin, quercetin and the terpene trilactones, ginkgolides and bilobalides. The leaves also contain unique gingko biflavones, alkylphenols and polyprenols.

Yes, Ginkgo and Gingko are synonyms, hence both are same.

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Biological source: Ginkgo biloba

Shelf Life: 48months

Plant part used: Leaves

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Brown yellow	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	95% passes through #80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Solvent Residue	Absent	USP
Solvent Used	Water	USP
Extraction Ratio	10:1	TLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 1 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 10,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Negative	USP<62>
Salmonella	Negative	USP<62>

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