Green Tea Extract Powder 50% Caffeine, HPLC
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Total : 25.00Kg x 1 = 25.00Kg

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Product Description

Botanical Name: Camellia sinensis
Plant Part Used: Leaves
Processing Method: Extraction

It is also known as camellia thea, Chinese tea, Matsu-cha tea, Japanese tea that belongs to the family Theaceae. It is native to China. Catechin, Gallocatechin, Gallocatechin gallate, Caffein, theanine, saponins, fluorine, aminobutyric acid, chlorophyll are the major active components in green tea. It is also a good source of vitamins and minerals such as Vitamin B2, Vitamin C, folic acid, beta carotene, Vitamin E, Potassium, Calcium, Phosphorus, manganese. These leaves are a good source of antioxidants. Intake of green tea is good for  health 

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

Product Use

Production & Sourcing

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Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The scientific name of green tea is Camellia sinensis.

Other common names include Chinese tea, Japanese tea, and Thea sinensis.

The key bioactive components include caffeine, catechins (such as EGCG), polyphenols, and flavonoids.

Green Tea Extract Powder is valued for its antioxidant properties, which may support overall well- being and vitality. It is also known for its energizing effects due to its caffeine content.

Yes, Green Tea Extract Powder is vegan-friendly.

Yes, it is gluten-free.

Yes, the product is GMO-free.

The moisture content is typically maintained below 10% to ensure product stability and longevity.

Yes, Green Tea Extract Powder is free from Bovine Spongiform Encephalopathy (BSE) and Transmissible Spongiform Encephalopathy (TSE).

Store the powder in a cool, dry place away from direct sunlight and moisture. It is best kept in an airtight container to maintain freshness.

When stored properly, the shelf life of Green Tea Extract Powder is typically 2 years from the date of manufacture.

The caffeine content is measured using High-Performance Liquid Chromatography (HPLC) to ensure accuracy and consistency.

Yes, it is commonly used in dietary supplements, energy drinks, and other health-related products for its beneficial properties.

The color of this product is Brown.

The mesh size of this product is passes through 80 mesh.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.
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Biological source: Camellia sinensis
Shelf Life: 49months
Plant part used: Leaf
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow brown Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% pass 80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Assay(Natural Caffeine) NLT 50% HPLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 100 cfu/g USP<61>
E. Coli Negative USP<62>
Salmonella Negative USP<62>

Common Name

Synonyms

Biological Source

Camellia sinensis

Family

Parts Used

Leaves

Major components

Other constituents

Detail not available

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Description

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