Green Tea Extract Powder 50% Caffeine, HPLC
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Green Tea Extract Powder 50% Caffeine, HPLC

SKU#: GJ10478
Quantity Price Save
XXXXX XXXXX 0.00%
XXXXX XXXXX 5.00%
XXXXX XXXXX 8.50%
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Product Description

Botanical Name: Camellia sinensis
Plant Part Used: Leaves
Processing Method: Extraction

Green Tea Extract Powder 50% Caffeine, HPLC is a concentrated form of green tea, produced by extracting the active compounds from the leaves of Camellia sinensis which belongs to family Theaceae through a specialized process. The powder is standardized to contain 50% caffeine, providing a potent concentration of the bioactive compounds found in green tea. This extract is commonly used in a variety of applications, including beverages, supplements, and functional foods, offering a convenient and stable alternative to fresh green tea.

  • Product Type:
    Raw Material
  • Product Category:
    Conventional
    ,
    Teas
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg
Product Data
Main Producing Countries

Production & Sourcing

Application

Functionality

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The scientific name of green tea is Camellia sinensis.

Other common names include Chinese tea, Japanese tea, and Thea sinensis.

The key bioactive components include caffeine, catechins (such as EGCG), polyphenols, and flavonoids.

Green Tea Extract Powder is valued for its antioxidant properties, which may support overall well- being and vitality. It is also known for its energizing effects due to its caffeine content.

Yes, Green Tea Extract Powder is vegan-friendly.

Yes, it is gluten-free.

Yes, the product is GMO-free.

The moisture content is typically maintained below 10% to ensure product stability and longevity.

Yes, Green Tea Extract Powder is free from Bovine Spongiform Encephalopathy (BSE) and Transmissible Spongiform Encephalopathy (TSE).

Store the powder in a cool, dry place away from direct sunlight and moisture. It is best kept in an airtight container to maintain freshness.

When stored properly, the shelf life of Green Tea Extract Powder is typically 2 years from the date of manufacture.

The caffeine content is measured using High-Performance Liquid Chromatography (HPLC) to ensure accuracy and consistency.

Yes, it is commonly used in dietary supplements, energy drinks, and other health-related products for its beneficial properties.

The color of this product is Brown.

The mesh size of this product is passes through 80 mesh.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.
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Biological source: Camellia sinensis
Shelf Life: 24 months
Plant part used: Leaves
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brownish Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Assay (Caffeine) NLT 50.0% HPLC
Solubility Soluble in water USP<1236>
Total Heavy Metals
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 1 ppm USP<232>
Arsenic NMT 2 ppm USP<232>
Mercury NMT 2 ppm USP<232>
Cadmium NMT 1 ppm USP<232>
Microbiology Test
Total Plate count NMT 10,000 cfu/g USP<2021>
Yeast & Mold NMT 1000 cfu/g USP<2021>
E. coli NMT 10 cfu/g USP<2022>
Coliforms NMT 10 cfu/g USP<2022>

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