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Botanical Name: Camellia sinensis
Plant Part Used: Leaf
Processing Method: Drying, Grinding
Green tea is made from the leaves of Camellia sinensis that originated from China. It has many Polyphenols like - epigallocatechin gallate (EGCG), epicatechins, and flavanols. There are three kinds of flavonoids like kaempferol, quercetin and myricetin. Traditionally, it is considered to promote health.
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Product Use |
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Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0g | 0.00% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 4mg | 0.17% | |
Total Carbohydrate 0g | 0.00% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 0.8g | 0.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 0mg | 0.00% | |
Iron 0.08mg | 0.00% | |
Potassium 28mg | 0.60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Greenish Brown | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | Passes through #60 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Identification (Polyphenol) | To Comply By TLC | TLC |
Total polyphenol | NLT 50.0% w/w | Gravimetric |
PH 5% Solution | 4-7 | USP<791> |
Solubility in 50% Alcohol | NLT 70.0% w/v | USP <1236> |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
Staphylococcus aureus | Absent | USP<62> |
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