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Botanical Name: Griffonia simplicifolia
Plant Part Used: seeds
Processing Method: Extraction
Belongs to the family of Fabaceae, Griffonia simplicifolia is a woody climbing shrub that is native to the western parts of Africa, it is an essential dietary supplement. The major active component of Griffonia is 5 Hydroxytryptophan. These seeds are a good source of potent antioxidants like polyphenol, and flavonoids that neutralize the harmful effect of free radicles and protect our cells from damage. These seeds of Griffonia contain a good amount of carbohydrates, protein, fats, minerals like iron, zinc, magnesium, copper, phosphor, manganese, and vitamins like tocopherol. Intake of these seeds as raw or as a dietary supplement is good for health.
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0g | 0.00% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 4mg | 0.17% | |
Total Carbohydrate 0.8g | 0.00% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 0g | 0.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 8mg | 0.62% | |
Iron 3.5mg | 16.67% | |
Potassium 0mg | 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | White to off-white | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 98% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 5.0% w/w | USP<731> |
Total impurity | NMT 0.5% | HPLC |
Assay | NLT 99% | HPLC |
Solubility | 10 mg/ml in water | USP |
Tapped Density | NLT 0.58% | USP<616> |
Bulk Density | NLT 0.38% | USP<616> |
pH | 4.5-6.5 | USP |
Residue on Ignition | NMT 0.3% | USP |
Optical Rotation | -30° to -35° | USP |
Biobased Carbon | 98% | / |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 100,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
Staphylococcus aureus | Absent | USP<62> |
Coliforms | NMT 10 cfu/g | USP<62> |
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