

| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
Want high volume of this product? Please place your Bid.
You can view and download product documents, access detailed product information, place orders, request samples, chat with our experts, and much more.
Potency: 200 Billion CFU/g
Lactobacillus fermentum is a bacterial species of the Lactobacillus genus and is a gram-positive, rod-shaped, facultative anaerobic lactic acid bacterium. It is naturally found in the human gut, fermented foods, and dairy products. The bacteria is also available as a custom blend or culture concentrate with several excipients.
| Product Category: | Dietary Ingredients, Probiotics |
| Product Sub Category: | Probiotics |
| Product Mix Category: | Conventional RM powders |
| Main Producing Countries | India, Argentina, China, United States and France |
Lactobacillus Fermentum Powder is a concentrated probiotic powder that contains 200 billion CFU (colony-forming units) of Lactobacillus fermentum per gram. This strain of bacteria is beneficial for maintaining a healthy gut microbiome and is commonly used in dietary supplements and functional food products.
Lactobacillus Fermentum Powder can be used in a variety of products, including dietary supplements, capsules, and tablets. The powder can also be incorporated into various food formulations, depending on your needs.
Lactobacillus Fermentum is known for its potential to support gut health and maintain a balanced microbiome. It is one of the beneficial strains often used to promote healthy digestion benefits.
To maintain the quality and potency of Lactobacillus Fermentum Powder, store it in cool, dry place, away from heat and moisture. Ensure that the container is tightly sealed to preserve the integrity of the probiotics and prevent contamination.
Yes, Lactobacillus Fermentum Powder is generally considered safe for use in dietary supplements and functional food applications. It is non-GMO and free from common allergens.