Mct Oil Powder 50%
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Mct Oil Powder 50%

SKU#: GJ4714
Quantity Price Save
XXXXX XXXXX 0.00%
XXXXX XXXXX 5.00%
XXXXX XXXXX 8.50%
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$0.00/Gm

Product Description

Botanical Name- cocus nucifera 
Plant Part Used- Kernel 
Processing Method- Spray Drying , Grinding 
 
MCT Oil Powder 50% is a powdered form of medium-chain triglycerides (MCTs), derived from coconut or palm kernel oil. It contains 50% MCTs, primarily caprylic acid (C8) and capric acid (C10), which are known for their ability to be quickly absorbed and used as an energy source. MCT Oil Powder is commonly used in dietary supplements, smoothies, and food products, offering the benefits of MCT oil in a convenient, easy-to-use powder form. It is valued for its neutral flavor, which allows it to be easily incorporated into various food and beverage applications.

  • Product Type:
    Raw Material
  • Product Category:
    Conventional
  • Product Sub Category:
    Plant Based Fats-Oils
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg
Product Data
Main Producing Countries
China, India and United States

Production & Sourcing

MCT oil is produced by extracting medium-chain triglycerides from natural sources such as coconut oil and palm kernel oil through a process called fractionation. This process involves heating and cooling the oil several times to separate the MCTs from the other components of the oil. The resulting MCT oil is colorless, odorless, and has a light texture.

The sourcing of MCT oil is essential to ensure the quality and purity of the final product. Most MCT oil is sourced from coconuts, which are grown in tropical regions such as the Philippines and Indonesia. Organic and non-GMO sources are often preferred to provide a clean and healthy product. The source and production method can also determine the flavor and aroma of the final product.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

MCT oil powder is a powdered form of Medium-Chain Triglycerides (MCTs), which are fats that are quickly absorbed and utilized by the body. The powder is a convenient alternative to liquid MCT oil, often used in supplements, coffee, and smoothies.

The "50%" refers to the concentration of MCT oil in the powder. This means that half of the powder's content is pure MCT oil, with the remaining portion typically consisting of a carrier or other ingredients that help make the oil into a powder form.

This powder can be easily mixed into smoothies, coffee, tea, or protein shakes. It can also be used in cooking and baking recipes to add a source of MCTs without altering the taste or texture of foods.

Yes, MCT oil is a popular choice for those following a ketogenic diet, as it provides a concentrated source of fats that can help maintain ketosis. MCT Oil Powder 50% can be easily integrated into keto-friendly recipes and supplements.

MCT oil is a liquid form, while MCT oil powder is a dry, powdered version of the same oil. The powder is easier to use in certain applications, such as mixing into drinks or foods, and is less messy and easier to transport than the liquid version.

This product is typically free from artificial additives and fillers.

Store in a cool, dry place in an airtight container to preserve freshness. Avoid exposure to moisture or heat, which can reduce the quality of the powder.

Yes, MCT Oil Powder 50% is typically derived from plant-based sources like coconut oil, making it suitable for vegans and vegetarians.

Yes, MCT Oil Powder dissolves easily in hot beverages like coffee, tea, or hot chocolate, making it a popular choice for adding a creamy texture and a source of healthy fats.

The typical shelf life is around 12 to 24 months when stored in a cool, dry environment. Always check the product packaging for the specific expiration date.
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Biological source: Elaeis guineensis
Shelf Life: 24 months
Plant part used: kernel of palm fruit
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color White to light yellow Organoleptic
Odor Odorless Organoleptic
Taste Characteristic Organoleptic
Loss on drying NMT 10.0% w/w USP<731>
Mesh size 1 100% Passes through #40 mesh USP<786>
Mesh size 2 NLT 90% Passes through #80 mesh USP<786>
Assay 50% USP
Total Heavy Metals
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 2 ppm USP<232>
Arsenic NMT 2 ppm USP<232>
Mercury NMT 0.1 ppm USP<232>
Cadmium NMT 1 ppm USP<232>
Microbiology Test
Total Plate count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. coli Not detected USP<62>
Salmonella Not Detected USP<62>
Staphylococcus aureus Not detected USP<62>
Enterobacterial NMT 10 cfu/g USP<62>

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Total : 25.00Kg x 1 = 25.00Kg

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