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Melatonin is a hormone that is produced normally in the body. It plays a crucial role in our bodies. Melatonin is also available as a dietary supplement in the market. It acts as an antioxidant that scavenges the free radicles and it also works with other antioxidants and improves the effectiveness of the antioxidant property.
Main Producing Countries |
China, Germany, India and Japan
|
Product Use |
Melatonin is a naturally occurring hormone in the body that helps regulate the sleep-wake cycle. However, it can also be produced synthetically in a laboratory setting. The main source of melatonin used in products is extracted from the pineal glands of animals or derived from plant sources such as rice, oats, and barley.
Melatonin is mainly produced in countries like China, Japan, and India due to the availability of raw materials and low production costs. The production process involves extracting melatonin from the pineal glands of animals or synthesizing it in a laboratory through chemical processes.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0g | 0.00% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 0mg | 0.00% | |
Total Carbohydrate 0g | 0.00% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 0g | 0.00% |
Vitamin D 0mcg | 0.00% | |
---|---|---|
Calcium 0mg | 0.00% | |
Iron 0mg | 0.00% | |
Potassium 0mg | 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Melatonin is well known as an animal- hormone, but also produced in plants like Feverfew, St. John’s wort, some grains, fruits, etc.
you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.
Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | White to off-white | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Loss on drying | NMT 5.0% w/w | USP<731> |
Residue on ignition | NMT 0.1% | USP<281> |
Chloride | NMT 0.02% | USP<221> |
Identification (B) | Pass test | HPLC |
Total Impurity | NMT 0.5% | USP |
Assay | NLT 99.0% | HPLC |
Identification (A) | Pass Test | IR |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
Staphylococcus | Absent | USP<62> |
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