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Organic Acai Berry Extract Powder 4:1

SKU#: GJ14469
Quantity Price Save
XXXXX XXXXX 0.00%
XXXXX XXXXX 5.00%
XXXXX XXXXX 8.50%
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$0.00/Gm

Product Description

Botanical Name: Euterpe oleracea
Plant Part Used: Fruit
Processing Method: Extraction

Organic Acai Berry Extract Powder 4:1 is derived from the fruit of Euterpe oleracea, a palm species belonging to the Arecaceae family. This extract is rich in phytoconstituents, including anthocyanins, flavonoids, and polyphenols, which contribute to its strong antioxidant properties. Organic Acai Berry Extract Powder is often used in dietary and nutraceutical applications, such as smoothies, health drinks, and functional foods, for its nutritional value and ability to enhance flavor and visual appeal.

  • Product Type:
    Raw Material
  • Product Category:
    Organic Extracts
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic Extract Powders
  • Package Type:
    25.00Kg
Product Data
Main Producing Countries
Brazil and United States

Production & Sourcing

Acai powder is meticulously crafted to maintain the vibrant flavor and nutritional essence of freshly harvested acai berries. The journey begins with the careful harvest of acai berries, followed by a thorough washing and pulping process to create a puree bursting with natural goodness. This puree undergoes a meticulous drying process, where it is rapidly processed to remove excess moisture while preserving the inherent colors, flavors, and nutrients of the acai berries.

An alternative approach begins with the extraction of acai juice from the harvested berries, which then undergoes a gentle concentration process to intensify its natural flavors and nutritional compounds. Once concentrated, the acai juice is carefully dried using methods such as spray drying, ensuring that its rich color, flavor, and nutritional value remain intact. The resulting powder, finely ground to perfection, encapsulates the vibrant taste and nourishing properties of fresh acai berries, offering a versatile ingredient for culinary and nutritional application

Application

Functionality

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The biological source of Organic Acai Berry Extract Powder 4:1 is Euterpe oleracea

The color of this powder is purple red.

Yes, California's Safe Drinking Water & Toxic Enforcement Act of 1986, commonly known as Proposition 65 (Prop 65), establishes a list of chemicals that the state's risk assessment process has determined to present a risk of cancer, birth defects, or other reproductive harm. We ensure our products are free from toxic chemicals or within required residual limits.

To prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits specified by the United States Pharmacopeia (USP). We generally test total plate count (TPC), Yeast and mold, E. Coli, and Salmonella in our products.

The shelf life can vary depending on factors like storage conditions and packaging. Here the shelf life of this product is 24 months.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

The moisture content in this powder is not more than not more than 10.0% w/w.

The mesh size is essential when the product is subjected to further processing, such as encapsulation, tablet making, etc. The end application of the product generally helps determine which mesh size is suitable to buy.
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Biological source: Euterpe oleracea
Shelf Life: 36 months
Plant part used: Fruit
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Purple Red Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 95% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Extraction Ratio 4:1 TLC
Total Heavy Metals
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 2 ppm USP<232>
Arsenic NMT 3 ppm USP<232>
Mercury NMT 2 ppm USP<232>
Cadmium NMT 2 ppm USP<232>
Microbiology Test
Total Plate count NMT 10,000 cfu/g USP<2021>
Yeast & Mold NMT 1000 cfu/g USP<2021>
E. coli Absent USP<2022>
Salmonella Negative USP<2022>
Coliform NMT 10 cfu/g USP<2022>

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Total : 25.00Kg x 1 = 25.00Kg

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