Product Description

Botanical Name: Phyllanthus emblica
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Commonly known as Indian gooseberry, Amalaki belongs to the family Phyllanthaceae. Ellagic acid, chebulinic acid, gallic acid, chebulagic acid, apeigenin, quercetin, corilagin, leutolin are active componets of amla. It is a good source of vitamin C and is rich in antioxidants. It is a good source of vitamins and minerals like vitamin C, folates, niacin, pantothenic acid, pyridoxine, riboflavin, thiamin, vitaminA, potassium, calcium, copper, iron, magnesium, manganese, phosphorus, zinc. Amla has many health benefits.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

25.00Kg

Product Data

Main Producing Countries	India
Product Use

Production & Sourcing

Amla, also known as Indian Gooseberry (Phyllanthus emblica), is a small, green fruit with a round shape and smooth skin. Native to India, amla is also cultivated in other Southeast Asian countries, including Nepal and Thailand. The typical harvest season for amla spans from October to December.

Amla production is predominantly carried out using organic farming methods, avoiding the use of chemical fertilizers and pesticides. The trees thrive in well-draining soil and require full sun exposure. A mature amla tree is capable of producing up to 300 fruits per season.

The harvesting of amla fruit is a labor-intensive process, requiring careful handpicking to avoid damage to the tree. Post-harvest, the fruits undergo a cleaning, sorting, and grading process based on size, color, and quality. Following this, the fruits are processed into various forms suitable for different applications.

Amla is highly valued by food companies and herbal medicine manufacturers worldwide due to its numerous health benefits and culinary uses. It is primarily exported as fresh fruit, dried fruit, juice, and powder.

Application

Functionality

Benefits

Nutritional Value

Use In Manufacturing

Harvest Time

November - January

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 369

Amount/serving		% Daily Value*
Total Fat 0.3g		0.00%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 0mg		0.00%
Total Carbohydrate 89.1g		29.67%
	Dietary Fiber 32.7g	%
	Total Sugars 0g	%
	Includes 0g Added Sugars	0.00%
Protein 2.5g		4.00%

Vitamin D 0mcg		0.00%
Calcium 166.2mg		12.77%
Iron 26.25mg		144.44%
Potassium 895.4mg		19.04%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

SKU : GJ35 In stock

Organic Amla Fruit Powder

The elevated moisture content of the product facilitates the growth of microorganisms in the product, which in turn, increases the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and in turn, increased shelf life. We provide organic amla fruit powder with moisture content below 5%.

Ash Value generally means the residue remaining after the incineration of the drug or plant part. It represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It includes inorganic matter which helps to identify adulteration. The addition of inorganic metal salts in a product can be identified by an ash value greater than 5%.

We do not accept organic material having pesticide content. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD), we accept products as Organic in addition to relevant certifications.

Yes, this product is BSE TSE-free. BSE & TSE are inducing diseases from the animal source which are dangerous for the body. Hence, We completely take into account the vegetable, mineral, synthetic, animal origin of the product to completely eliminate contamination risks.

In our products, we test total heavy metals, lead, arsenic, mercury, and cadmium. These heavy metals are also known as carcinogens & several studies have found them to be toxic for human consumption beyond certain limits. We also ensure that our product complies with the California prop 65 regulations for lead content below 0.5 ppm levels. Hence, its safe for human consumption.

We do not accept Irradiated Organic amla fruit Powder in order to maintain the organic integrity of the product.

The plant part used in this product is amla fruits.

We provide organic amla fruit powder with a shelf life of not less than 2 years. It should be properly stored at a suitable temperature, clean, dry place, and away from sunlight.

Yes, All the heavy metals contents are within limit and comply with the CA Prop 65 and hence considered to be safe for human consumption.

we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA) to prevent and control biological hazards. We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

No, E.coli & salmonella are absent in this ingredient.

GMO products are risks to food safety. Hence, We do not accept organic amla fruit powder from the farms and facilities where GMO crops are grown and processed.

The % of vitamin C varies as per raw material quality which further depends upon soil composition where it is grown, weather conditions, etc. Generally content varies within the range of 1 -2%.

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Biological source: Emblica officinalis

Shelf Life: 36months

Plant part used: Fruit

Country Of Origin: India

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Light brown to dark	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	90% Passes through #80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Pesticide residue	Meet USP<561>	Meet USP<561>
Tapped Bulk Density	0.2 - 1.0 g/ml	USP<616>
Identification	Identical to R.S. Sample	TLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>
Pseudomonas aeruginosa	Absent	USP<62>
Staphylococcus aureus	Absent	USP<62>

Common Name

Synonyms

Biological Source

Phyllanthus emblica

Family

Parts Used

Major components

Other constituents

Health categories

Description

Organic Amla Fruit Powder

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