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$0.00/Gm
Botanical Name: Beta vulgaris
Plant Part Used: Roots
Processing Method: Drying, Grinding
Beta vulgaris could be a plant that's enclosed within the taxonomic category Betoideae of the family Amaranthaceae. it's the economically most important crop of the massive plant order. Beetroots area unit a high supply of fiber, B-complex vitamin (vitamin-B9), metal (Mn), metal (K), iron (Fe), and ascorbic acid. Beetroots are related to varied health advantages, as well as improved blood flow, lower vital sign, and exaggerated exercise performance.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0.5g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 82.11g | 27.33% | |
| Dietary Fiber 3.1g | 11.07% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 0g | 0.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 74mg | 5.69% | |
| Iron 4.8mg | 22.22% | |
| Potassium 219mg | 4.66% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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