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$0.00/Gm
Botanical Name: Piper nigrum
Plant Part Used: Fruit
Processing Method: Extraction
Used as a spice in various Indian dishes, black pepper powder specifically originates from the Indian state Kerala and it’s Western Ghats. It has a mildly sharp flavor that enhances the taste of many dishes. Piperine is the major active component in Black pepper and is a potent antioxidant that protects cells from the damage of free radicles. It is a good source of minerals and vitamins. Black pepper powder has many health benefits for the gut, memory, skin, and joint health.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0.3g | 0.00% | |
---|---|---|
Saturated Fat 0.1g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 0mg | 0.00% | |
Total Carbohydrate 3.2g | 1.00% | |
Dietary Fiber 0.1g | 0.36% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 1.1g | 2.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 137mg | 10.54% | |
Iron 2.8mg | 11.11% | |
Potassium 125mg | 2.66% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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