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          Organic Coriander Powder

          SKU#: GJ8344
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 5.88%
          XXXXX XXXXX 11.76%
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          Product Description

          Botanical Name: Coriandrum sativum
          Plant Part Used: Seeds
          Processing Method: Drying, Grinding

          Organic Coriander Powder is derived from the seeds of Coriandrum sativum, a member of the Apiaceae family. This powder is known for its warm, slightly citrusy flavor and is rich in essential oils, vitamins (such as vitamin C), and minerals like calcium, potassium, and magnesium. Organic Coriander Powder is commonly used as a spice in cooking and food formulations, contributing to the flavor profile of curries, soups, and sauces. It is also valued for its natural antioxidant properties, making it a popular choice in wellness and culinary applications.

          Nutrition Facts

          Serving Size: 100g

          Calories
          per serving 339
          Amount/serving % Daily Value*
          Total Fat 5g 7.69%
          Saturated Fat 0.6g 0.00%
          Trans Fat 0g %
          Cholesterol 0mg 0.00%
          Sodium 217.1mg 9.04%
          Total Carbohydrate 51.8g 17.00%
          Dietary Fiber 10g 35.70%
          Total Sugars 6.7g %
          Includes 0g Added Sugars 0.00%
          Protein 21.7g 42.00%
          Vitamin D 0mcg 0.00%
          Calcium 96.9mg 7.38%
          Iron 233.8mg 1294.44%
          Potassium 4509mg 95.94%

          * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

          Coriandrum sativum is the botanical name of Coriander.

          The country of origin is india.

          The untapped bulk density of Organic Coriander Powder ranges between 0.30 g/ml to 0.60 g/ml.

          The tapped bulk density of Organic Coriander Powder ranges between 0.40 g/ml to 0.80 g/ml.

          Coriander is known by different names in various regions. In some places, it is referred to as cilantro, Chinese parsley, or dhania.

          We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm.

          Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

          Yes, if it is packed and stored in proper condition then it will remain stable across its shelf life.
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