Organic Ginger Root, Sliced
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Organic Ginger Root, Sliced

SKU#: GJ23688
Quantity Price Save
XXXXX XXXXX 0.00%
XXXXX XXXXX 3.23%
XXXXX XXXXX 9.68%
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Product Description

Organic Ginger Root Sliced is made from high-quality, certified organic ginger (Zingiber officinale) that has been carefully sliced to preserve its natural flavor and aromatic properties. Ginger is widely recognized for its pungent, spicy flavor and is commonly used in culinary applications, teas, and herbal remedies. This sliced form of organic ginger offers a convenient option for use in food, beverages, and dietary supplements. The organic certification ensures that the ginger is free from synthetic pesticides, herbicides, and chemical fertilizers, making it a pure and natural product.

The bioactive components in ginger, such as gingerol and shogaol, are known for their aromatic qualities and are widely used in both culinary and medicinal preparations. Ginger is an excellent addition to spice blends, teas, soups, curries, and sauces. It can also be used in brewing and flavoring products, offering a warm, spicy note. Organic Ginger Root Sliced is ideal for businesses in the food and beverage industry, as well as dietary supplement manufacturers, looking for a natural and organic ingredient with a rich flavor profile. Store Organic Ginger Root Sliced in a cool, dry place, away from direct sunlight, and in an airtight container to preserve its flavor and freshness.

  • Product Type:
    Raw Material
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic Other
  • Package Type:
    20.00Kg
Product Data
Main Producing Countries
China, Indonesia, Nepal and Thailand

Production & Sourcing

Ginger (Zingiber officinale) is a flowering plant prized for its underground stem, or rhizome, used both as a spice and medicinal herb. Native to Southeast Asia, it holds a rich history in traditional medicine and culinary practices.

Major ginger production occurs in India, China, Nepal, Thailand, and Indonesia, thriving in warm, humid climates of subtropical or tropical regions. Rhizomes are typically harvested 7-10 months after planting and can be collected multiple times yearly.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Organic Ginger Root Sliced is the dried, sliced form of organic ginger (Zingiber officinale) with a robust, spicy flavor. It is used in culinary, beverage, and dietary applications.

The bioactive compounds in ginger include gingerol and shogaol, which contribute to its strong flavor and aromatic properties.

Store in a cool, dry place, away from direct sunlight, in an airtight container to maintain its flavor and quality.

The sliced ginger is light brown with a slightly yellowish tint, maintaining its natural color and flavor.

Yes, Organic Ginger Root Sliced is 100% plant-based and suitable for vegan and vegetarian applications.

When stored properly, Organic Ginger Root Sliced has a shelf life of up to two years.

Yes, Organic Ginger Root Sliced can be used in tea, infusions, and other beverages for a spicy, warming flavor.

Yes, Organic Ginger Root Sliced is certified organic and non-GMO.

It can be added to soups, curries, sauces, spice blends, or used to infuse flavor into beverages like tea and ginger ale.
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