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          Organic Green Papaya Fruit Powder

          SKU#: GJ5978
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 4.55%
          XXXXX XXXXX 9.09%
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          Product Description

          Botanical Name: Carica papaya 
          Plant Part Used: Fruit
          Processing Method: Drying, Grinding

          Green Papaya Fruit Powder is derived from the fruit of Carica papaya, belonging to the Caricaceae family. The production process involves cleaning, peeling, and slicing the green papayas, followed by drying to retain their natural nutrients. Once dried, the fruit is ground into a powder to ensure consistency and ease of use.Green Papaya Fruit Powder contains phytonutrients such as papain (a natural proteolytic enzyme), flavonoids, carotenoids, and vitamins like Vitamin C and Vitamin A. It also provides essential minerals, including potassium and magnesium, along with dietary fiber.In the dietary supplement and nutraceutical industries, this powder is incorporated into smoothies, health beverages, and functional foods to boost their nutritional value.

          • Product Type:
            Raw Material
          • Product Category:
            Organics
          • Product Sub Category:
            Herbs-Spices-Seasonings
          • Product Mix Category:
            Organic RM powders
          • Package Type:
            25.00Kg
          Product Data
          Main Producing Countries
          Brazil, Dominican Republic, Ecuador, Guatemala, India, Indonesia, Mexico, Nigeria, Phillipines and Thailand

          Production & Sourcing

          After harvesting, papayas undergo a meticulous cleaning process to remove any dirt, and impurities. Following this, the papayas are typically peeled, deseeded, and sliced into smaller pieces. These pieces are then subjected to drying methods such as air-drying or low-temperature dehydration. These methods are chosen to preserve the natural sugars, flavor, and bioactive compounds present in the fruit. Once dried, the papaya pieces can be further processed by grinding into a powder form, which concentrates the fruit's flavor and nutritional benefits. This papaya powder is then carefully packaged in airtight containers to prevent moisture absorption and maintain freshness, ensuring that the papayas retain their quality, nutritional properties, and beneficial compounds from farm to table.

          Harvest Time

          Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

          Nutrition Facts

          Serving Size: 100g

          Calories
          per serving 309
          Amount/serving % Daily Value*
          Total Fat 1g 1.54%
          Saturated Fat 0g 0.00%
          Trans Fat 0g %
          Cholesterol 0mg 0.00%
          Sodium 30mg 1.25%
          Total Carbohydrate 69g 23.00%
          Dietary Fiber 48g %
          Total Sugars 4g %
          Includes 0g Added Sugars 0.00%
          Protein 6g 12.00%
          Vitamin D 0mcg 0.00%
          Calcium 20mg 1.54%
          Iron 0mg 0.00%
          Potassium 1620mg 34.47%

          * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

          Genetically modified organisms may pose significant and challenging risks to food safety. We do not accept Organic Green Papaya Fruit Powder from the farms and facilities where GMO crops are grown and processed.

          Organic Green Papaya Fruit Powder is obtained from the plant part. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are prion-induced disease sources of which are animals. Therefore, we completely consider the synthetic, vegetable, mineral, animal origin of the product to eliminate contamination risks.

          In order to prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

          No, E.coli, Staphylococcus & salmonella are not present in this ingredient.

          Yes, California’s Safe Drinking Water & Toxic Enforcement Act of 1986 is commonly known as Proposition 65 (Prop 65), which establishes a list of chemicals that the state of California’s risk assessment process has determined to present a risk of cancer, birth defects or other reproductive harm. We ensure our products are free from such toxic chemicals or within required residual limits.

          Yes, All the heavy metals contents are within limit and comply with CA Prop 65 and hence considered safe for human consumption.

          We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

          Yes, it's Gluten-free, And the supplies materials come from a dedicated manufacturing facility for the product mentioned above, which is wheat-free, gluten-free, dairy-free, peanut-free, tree nut-free, soy-free, and are KOSHER certified. All production facilities are HACCP compliant and strictly follow current Good Manufacturing (cGMPs). HACCP Practices program strictly observes any cross-contamination and food safety issues.

          It is to certify that the product mentioned above was not exposed to Pesticides/Fungicides/Sewage Sludge treatment during its cultivation, harvesting, and storage. Hence, it is free from related heavy metal contamination, pesticide/fungicide residues, and fecal coliform bacteria.

          We provide Organic Green Papaya Fruit Powder with a moisture content of NMT 10%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content NMT 10% in our product ensures better control of microbial growth and, in turn, increased shelf life.
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