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Hops flower, scientifically known as Humulus lupulus, is a plant belonging to the Cannabaceae family, renowned for its use in brewing beer. The female flowers, or cones, of the hops plant are used primarily in the brewing industry to impart bitterness, flavor, and aroma to beer. With a ratio of 4 parts hops flower to 1 part extract, this concentrated powder provides a potent source of bioactive constituents. It contains a higher concentration of the plant's beneficial compounds, including bitter acids, essential oils, and flavonoids, compared to raw hops flower material. Its antioxidant properties may help protect cells from oxidative stress and support overall health and well-being.
Main Producing Countries |
Ethiopia, Germany and United States
|
Product Use |
Hops are a vital ingredient in the beer brewing process, providing flavor, aroma, and bitterness to the finished product. Hops are cone-shaped flowers that grow on a perennial climbing plant called Humulus Lupulus, mostly found in temperate regions around the world. The production and sourcing of hops involve several steps, including cultivation, harvesting, and processing.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Humulus lupulus is the botanical name of Organic Hops Flower Extract Powder 4:1.
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Brown yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 95% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Extraction Ratio | 4:1 | TLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Negative | USP<62> |
Coliform | NMT 10 cfu/g | USP<62> |
Synonyms
Detail not available
Biological SourceHumulus lupulus
Detail not available
Parts UsedMajor components
Detail not available
Other constituentsDetail not available
Health categoriesDetail not available
DescriptionDetail not available