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| XXXXX | XXXXX | 8.00% |
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$0.00/Gm
Botanical Name: Cichorium intybus
Plant Part Used: Root
Processing Method: Extraction
Organic Inulin Powder 90% is a concentrated form of inulin, derived from the roots of plants like chicory, belonging to the Asteraceae family. This powder preserves the natural sweetness and fiber content of its source, offering a versatile, shelf-stable ingredient. It is commonly used as a dietary fiber, prebiotic, or natural sweetener in food and beverage formulations. Known for its neutral taste and solubility.it contributes to overall wellness by enhancing nutrient absorption and supporting a balanced digestive system.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 250mg | 10.42% | |
| Total Carbohydrate 95g | 31.67% | |
| Dietary Fiber 90g | 321.30% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 0g | 0.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 0mg | 0.00% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
The biological source of Organic Inulin is Cichorium intybus.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 98% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| pH | 4.5 - 7 | USP<791> |
| Bulk density | 45-65 g/100ml | USP<616> |
| Solubility | Soluble in water | USP<1236> |
| Average chain length (monomers) | 8 - 13 | USP |
| Assay (Inulin) | NLT 90% | UV |
| Fibre | NLT 90% | USP |
| Glucose, fructose, sucrose | NMT 10% | USP |
| Sweetness level | NLT 30% | USP |
| Solvent Used | Water | USP |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 1 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
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