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Botanical Name: Glycyrrhiza glabra
Plant Part Used: Root
Processing Method: Drying, Grinding
It also known as the sweet root that belongs to the family Fabaceae.The roots are carefully harvested, cleaned, dried, and finely ground to preserve their natural integrity and active components.It is rich in phytoconstituents such as glycyrrhizin, flavonoids, and saponins. It is commonly used in dietary and nutraceutical formulations and can also be incorporated into beverages and herbal teas for its natural flavor profile. This powder serves as a valuable addition to recipes seeking a natural botanical ingredient.
Organic Licorice Root C/S refers to cut and sifted organic licorice root. It is made from certified organic licorice roots, which are cut into small pieces and sifted to remove larger particles, making it convenient for use in teas, extracts, and other herbal applications.
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