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$0.00/Gm
Botanical Name: Mangifera indica
Plant Part Used: Leaves
Processing Method: Extraction
Organic Mango Leaf Extract Powder 10:1 is derived from the leaves of the Mangifera indica plant, which belongs to the Anacardiaceae family. The primary phytoconstituents in mango leaf extract include flavonoids (such as quercetin and kaempferol), tannins, and polyphenols. These compounds are known for their antioxidant properties, which may help neutralize free radicals in the body. Organic Mango Leaf Extract Powder is used in the nutraceutical and dietary supplement sectors.
We can provide Organic Mango Leaf Extract Powder 10:1 from different countries as per client’s requirement. Here, the country of origin of Organic Mango Leaf Extract Powder 10:1, which we provide is China.
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Brown yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 100% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Extract Ratio | 10:1 | TLC |
Total Heavy Metals | ||
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate count | NMT 10,000 cfu/g | USP<2021> |
Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
E. coli | Negative | USP<2022> |
Salmonella | Negative | USP<2022> |
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