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$0.00/Gm
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Organic Marshmallow Root Extract Powder 4:1, TLC, is derived from the root of the Althaea officinalis plant, which belongs to the Malvaceae family. This powder is highly valued for its potential health benefits. The Marshmallow plant, native to Europe, Western Asia, and Northern Africa, has been utilized in traditional herbal medicine for its therapeutic properties for centuries. The powder is derived directly from the root of the plant, ensuring a concentrated source of its bioactive compounds. It contains a higher level of beneficial constituents compared to raw Marshmallow root, including mucilage, flavonoids, and polysaccharides, known for their health-promoting properties. This versatile powder can be incorporated into various health supplements, functional foods, and beverages, enhancing their nutritional profile. To maintain potency and shelf life, store Organic Marshmallow Root Extract Powder 4:1, TLC, in a cool, dry place away from direct sunlight. Organic Marshmallow Root Extract Powder 4:1, TLC, offers a potent source of beneficial compounds, making it a valuable addition to health and wellness products.
Main Producing Countries |
Canada, Egypt, Iran, Morocco, Turkey, United Kingdom and United States
|
Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Greyish white | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 95% Passes through #60 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 5.0% w/w | USP<561> |
| Pesticide residue | Meet USP requirements | Meet USP<561> |
| Extract ratio | 4:1 | TLC |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 100,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Absent | USP<62> |
| Salmonella | Absent | USP<62> |
| Coliforms | NMT 10 cfu/g | USP<62> |
Synonyms
Biological Source
Althaea officinalis
Parts Used
Root
Major components Other constituentsDetail not available
Health categoriesDescription
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