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Botanical name: Ulmus rubra
Plant Part Used: Bark
Processing Method: Drying, Grinding
Also known as Grey elm, Indian elm, Moose elm, Red elm, Sweet elm, Ulmus fulva, and Winged elm that belongs to the family Ulmaceae. The major active component is mucilage. This bark is very nutritious and rich in calcium, manganese, iron, magnesium, phosphorus, potassium, selenium, zinc, beta-carotene, and vitamins C, and B. It is rich in potent antioxidants that protect the cells from oxidative stress. It has many health beneficial role.
Main Producing Countries |
Canada and United States
|
Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 1.64g | 1.54% | |
---|---|---|
Saturated Fat 0.44g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 6.36mg | 0.25% | |
Total Carbohydrate 77.4g | 25.67% | |
Dietary Fiber 67.4g | 240.62% | |
Total Sugars 2.28g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 4.6g | 8.00% |
Vitamin D 0mcg | 0.00% | |
---|---|---|
Calcium 0mg | 0.00% | |
Iron 0mg | 0.00% | |
Potassium 0mg | 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Brown yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 100% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Identification | 100% | TLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 100,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
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Biological Source'Detail not available'
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