Organic Tomato Powder

SKU#: GJ193
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Product Description

Botanical Name: Solanum lycopersicum
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Botanically, tomatoes are fruits often eaten and prepared as a vegetable. When mature, its color is usually red. However, it can be found in several other colors like yellow, green, orange, and purple. It contains lycopene, an antioxidant that helps to maintain a healthy life. Besides, it is an excellent source of vitamin C, folate, potassium, and vitamin K. Tomatoes are believed to be beneficial for heart and skin health. It is widely used in preparing a variety of cuisines due its wonderful taste and are one of the kitchen essentials in India.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

Brazil, China, Egypt, Iceland, Iran, Italy, Mexico, Spain, Turkey and United States

Product Use

Production & Sourcing

Tomatoes, originally from South America, were domesticated by the Aztecs in Mexico around 700 AD. Today, they're grown worldwide, with top producers including China, India, USA, Turkey, Italy, and Egypt. They thrive in diverse climates, from temperate to tropical, and are adaptable to greenhouse cultivation.

In traditional farming, tomatoes are grown from seeds in nutrient-rich soil. However, modern methods like hydroponics and vertical farming are gaining popularity for their higher yields and efficiency.

After harvest, tomatoes undergo cleaning, sorting, and processing. They're peeled, diced, pureed, or turned into sauces and pastes, then packaged for distribution. These methods ensure tomatoes retain their freshness, flavor, and nutritional value from farm to table.

 
 
 

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 382
Amount/serving % Daily Value*
Total Fat 3.63g 4.62%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 90mg 3.75%
Total Carbohydrate 70.9g 23.33%
Dietary Fiber 21.81g 77.86%
Total Sugars 47.27g %
Includes 0g Added Sugars 0.00%
Protein 16.36g 32.00%
Vitamin D 0mcg 0.00%
Calcium 181.81mg 13.92%
Iron 4.5mg 22.22%
Potassium 3011mg 64.06%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

We do not accept organic material having pesticide content. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD) we accept products as Organic in addition to relevant certifications.

The elevated moisture content of the product facilitates the growth of microorganisms in the product which in turn increases the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and in turn, increased shelf life. We provide organic amla fruit powder with moisture content below 5.

Ash Value generally means the residue remaining after the incineration of the drug or plant part. It represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It includes inorganic matter which helps to identify adulteration. The addition of inorganic metal salts in a product can be identified by ash value greater than 5%.

Yes, this product is BSE TSE free. BSE & TSE have induced diseases from animal sources that are dangerous for the body. Hence, We completely take into account vegetable, mineral, synthetic, animal origin of the product to completely eliminate contamination risks.

In our products, we test total heavy metals, lead, arsenic, mercury, and cadmium. These heavy metals are also known as carcinogens & several studies are found to be toxic for human consumption beyond certain limits. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.Hence, its safe for human consumption.

We do not accept Irradiated organic tomato powder in order to maintain the organic integrity of the product.

The plant part used in this product is tomato fruits.

We provide organic tomato powder with a shelf life not less than 2 years. It should be properly stored in a suitable temperature, clean, dry place, and away from sunlight.

Yes, All the heavy metals contents are within limit and comply with CA Prop 65 and hence considered to be safe for human consumption.

we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA) to prevent and control biological hazards. We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

GMO products are risks to food safety. Hence, we do not accept organic tomato powder from the farms and facilities where GMO crops are grown and processed.
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Biological source: Lycopersicon esculentum
Shelf Life: 48months
Plant part used: Fruit
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Identification 100% TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Chromium NMT 2 ppm USP <232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Negative USP<62>
Salmonella Negative USP<62>

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Total : 25.00Kg x 1 = 25.00Kg

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