Perilla Seed Extract Powder 10:1
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          Perilla Seed Extract Powder 10:1

          SKU#: GJ17728
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 5.00%
          XXXXX XXXXX 8.50%
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          $0.00/Gm

          Product Description

          Botanical Name: Perilla frutescens
          Plant Part Used: Seed
          Processing Method: Extraction

          Perilla Seed Extract Powder 10:1 is derived from the perilla plant, scientifically known as Perilla frutescens, which belongs to the Lamiaceae family. This natural herbal powder is produced from organically grown perilla seeds and is minimally processed to retain its beneficial properties and nutritional value. The 10:1 ratio indicates that ten parts of perilla seeds are used to produce one part of the extract, ensuring a concentrated and potent product. Unlike synthetic extracts, perilla seed extract powder retains the authentic taste and aroma of fresh perilla seeds, giving it a light to dark brown color and a slightly nutty, earthy flavor profile. Perilla seed extract powder is extracted from the seeds of this plant, ensuring that it is free from synthetic pesticides and fertilizers. Natural compounds such as rosmarinic acid, flavonoids, and omega-3 fatty acids are found in perilla seeds. It has a slightly nutty flavor, making it suitable for use in various culinary applications. Its versatility and natural composition make it a valuable ingredient in both traditional and modern culinary and herbal practices.

          The botanical name is Perilla frutescens.

          The extraction ratio is 10:1, meaning ten parts of perilla seeds are used to produce one part of the extract.

          The perilla plant belongs to the Lamiaceae family.

          The color ranges from light to dark brown.

          Yes, it is non-GMO (Genetically Modified Organism).

          Yes, it is gluten-free.

          It contains natural compounds such as rosmarinic acid, flavonoids, and omega-3 fatty acids.

          Yes, it is suitable for various culinary applications due to its slightly nutty flavor.

          Yes, it is suitable for both vegetarians and vegans.

          It is produced from organically grown perilla seeds that are minimally processed to retain their beneficial properties and nutritional value.
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          Biological source: Perilla frutescens
          Shelf Life: 24 months
          Plant part used: Seed
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Powder Organoleptic
          Color Brown Yellow Organoleptic
          Odor Characteristic Organoleptic
          Taste Characteristic Organoleptic
          Mesh size NLT 95% passes through 80 mesh USP<786>
          Loss on drying NMT 10.0% w/w USP<731>
          Total ash NMT 10.0% w/w USP<561>
          Extract Ratio NLT 10:1 USP
          Total Heavy Metals
          Total Heavy Metals NMT 10 ppm USP<231>
          Lead NMT 3 ppm USP<232>
          Arsenic NMT 1 ppm USP<232>
          Mercury NMT 0.1 ppm USP<232>
          Cadmium NMT 1 ppm USP<232>
          Microbiology Test
          Total Plate count NMT 10,000 cfu/g USP<2021>
          Yeast & Mold NMT 1000 cfu/g USP<2021>
          E. coli Negative USP<2022>
          Salmonella Negative USP<2022>
          Pseudomonas aeruginosa Negative USP<2022>
          Staphylococcus aureus Negative USP<2022>

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          Total : 25.00Kg x 1 = 25.00Kg

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