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Quantity | Price | Save |
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XXXXX | XXXXX | 0.00% |
XXXXX | XXXXX | 5.00% |
XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Coenzyme Q10 Powder is a dehydrated form of coenzyme Q10, made by drying and processing the compound, which belongs to the Benzoquinone family. This powder retains the natural properties of coenzyme Q10, offering a fine, pure powder. It is a convenient, shelf-stable alternative to other forms of coenzyme Q10, providing a high concentration of the compound. Often used in supplements and formulations, it adds a fine powder to products while preserving the natural properties of coenzyme Q10.
Main Producing Countries |
Germany, India, Japan and United States
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0g | 0.00% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 0mg | 0.00% | |
Total Carbohydrate 0g | 0.00% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 0g | 0.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 0mg | 0.00% | |
Iron 0mg | 0.00% | |
Potassium 0mg | 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Yellow to orange yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | NLT 90% Passes through #80 mesh | USP<786> |
Solubility | Soluble in ether; trichloromethane and acetone; very slightly soluble in dehydrated alcohol, practically insoluble in water. | USP<1236> |
Identification 1 | Consistent with USP standard | IR |
Identification 2 | Consistent with the spectrogram | HPLC |
Water | NMT 0.20% | USP |
Residue on ignition | NMT 0.10% | USP<281> |
Melting point | 48°C-52°C | USP<741> |
Assay (on the anhydrous basis) | 98.0%-101.0% | USP |
Total impurity | NMT 1.5% | USP |
Residual solvent | NMT 5000 ppm (Ethyl alcohol) | USP |
Total Heavy Metals | ||
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Mercury | NMT 1.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Inorganic Arsenic | NMT 1.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate count | NMT 10,000 cfu/g | USP<2021> |
Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
E. coli | Absent | USP<2022> |
Salmonella | Absent | USP<2022> |
Staphylococcus aureus | Absent | USP<2022> |