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$0.00/Gm
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Botanical Name: Asphaltum species
Plant Part Used: Shilajit
Processing Method: Extraction
Shilajit Extract, derived from a natural resinous substance found in the Himalayan and Altai mountain ranges, it is a complex mixture of minerals, organic compounds, and microbial metabolites. Shilajit is rich in minerals, fulvic acid, and organic compounds. It is celebrated for its potential health benefits, particularly in traditional Ayurvedic medicine.
Main Producing Countries |
Afghanistan, Chile, India, Nepal and Russia
|
Product Use |
The collection of Shilajit is a manual and labor-intensive process. Local villagers and collectors trek up the mountains and search for these cracks in the rocks, which are usually found at high altitudes of 3,000 to 5,000 meters above sea level. Once the Shilajit is found, it is carefully extracted and collected using traditional methods, such as scraping and chiseling. The extraction process can take days and even weeks to collect a significant amount of Shilajit.
After the Shilajit is collected, it is then carefully purified to remove any impurities, such as dirt and rocks, and to concentrate its potency. This is usually done using a traditional filtration process, which involves pouring the Shilajit through a porous cloth. The filtered Shilajit is then left to dry naturally in the sun, which can take several weeks. This process helps to preserve the natural enzymes and minerals present in the Shilajit.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | % | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 62.5g | 20.67% | |
| Dietary Fiber 0g | 0.00% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 9.4g | 18.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 4335mg | 333.46% | |
| Iron 455mg | 2527.78% | |
| Potassium 4169.2mg | 88.70% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Shilajit extract 20% fulvic acid which we provide, does not have any animal product in it. It is suitable for vegans & vegetarians.
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | blackish brown | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | Passes through #40 mesh | USP<786> |
| Loss on drying | NMT 5.0% w/w | USP<731> |
| Identification | To Fulvic Acid By TLC | TLC |
| PH 5% Solution | 4-6 | USP<791> |
| Solubility in water | NLT 80% w/w | USP |
| Total Fulvic Acid | NLT 20.0%w/w | Gravimetric |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 100,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Absent | USP<62> |
| Salmonella | Absent | USP<62> |
| Coliforms | NMT 100Cfu/gm | USP<62> |
Detail not available
SynonymsDetail not available
Biological Source'Detail not available'
Detail not available
Parts UsedDetail not available
Major componentsDetail not available
Other constituentsDetail not available
Health categoriesDetail not available
DescriptionDetail not available
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