Wheat Grass Powder
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Wheat Grass Powder

SKU#: GJ5970
Quantity Price Save
XXXXX XXXXX 0.00%
XXXXX XXXXX 5.00%
XXXXX XXXXX 7.60%
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$0.00/Gm

Product Description

Botanical Name: Triticum aestivum
Plant Part Used: Grass, leaf
Processing Method: Drying, Grinding

Wheatgrass is the fresh leaves of the common wheat plant. It is used for juice, food, and dietary purpose. It contains amino acids; chlorophylls; many vitamins like vitamin A, vitamin E, vitamin C, vitamin K, thiamin, riboflavin, niacin, vitamin B6, pantothenic acid; enzymes and minerals like iron, zinc, copper, magnesium, selenium. It is also a source of protein as well.

  • Product Type:
    Raw Material
  • Product Category:
    Super Greens
    ,
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
    ,
    Conventional RM powders
  • Package Type:
    25.00Kg
Product Data
Main Producing Countries
Egypt, Iran and Turkey

Production & Sourcing

Wheatgrass (Triticum aestivum) is a nutrient-dense young grass that comes from the wheat plant. Known for its rich content of vitamins, minerals, and antioxidants, it is often consumed as a health supplement in juice or powdered form. Wheatgrass is widely used for its detoxifying, immune-boosting, and anti-inflammatory properties.Wheatgrass grows best in cool, temperate climates, but it can also be grown in warm environments. It thrives in well-drained soils and is often grown hydroponically or in soil trays indoors, making it accessible for home gardeners.

 
 
 

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The botanical name for Wheat Grass Powder is Triticum aestivum L. Young leaves are used for this powder.

We accept ash value below 5% because more content of ash value represents more impurities that adversely affect human health when consumed. Loss on drying is determined by heating the sample below its melting point in an oven and it includes all volatile matter including water content and solvents. The loss on drying is not more than 5%.

Genetically Modified Organisms (GMOs) can be a threat to food safety. We do not accept Wheat Grass Powder from the facilities where GMOs are manufactured, processed, or produces.

We do not accept irradiated or ETO treated products as these processes might harm the integrity of the product and is a risk to food safety.

It's a green color powder with a characteristic odor.

Yes, All the heavy metals contents are within the limit and comply with CA Prop 65 and hence considered to be safe for human consumption.

The fiber is hard to be soluble in water.
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Biological source: Triticum aestivum
Shelf Life: 24 months
Plant part used: Leaf
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Green Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Identification Comply as per the TLC TLC
Total Heavy Metals
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 2 ppm USP<232>
Arsenic NMT 2 ppm USP<232>
Mercury NMT 0.1 ppm USP<232>
Cadmium NMT 2 ppm USP<232>
Microbiology Test
Total Plate count NMT 100,000 cfu/g USP<2021>
Yeast & Mold NMT 1000 cfu/g USP<2021>
E. coli Negative USP<2022>
Salmonella Negative USP<2022>

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Total : 25.00Kg x 1 = 25.00Kg

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