Quantity | Price | Save |
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XXXXX | XXXXX | 0.00% |
XXXXX | XXXXX | 5.00% |
XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Botanical Name: Dioscorea villosa
Plant Part Used: Root
Processing Method: Extraction
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 2.4g | 3.08% | |
---|---|---|
Saturated Fat 0.4g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 83.4mg | 3.46% | |
Total Carbohydrate 63.4g | 21.00% | |
Dietary Fiber 9.1g | 32.49% | |
Total Sugars 3.4g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 21.3g | 42.00% |
Vitamin D 0mcg | 0.00% | |
---|---|---|
Calcium 68.4mg | 5.23% | |
Iron 0.54mg | 0.00% | |
Potassium 1290mg | 27.45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | White to off-white | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 95% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10% w/w | USP<731> |
Total ash | NMT 10% w/w | USP<561> |
Bulk density | 45-65 g/100ml | USP<616> |
Extract Solvent | Ethanol & Water | USP |
Assay (Diosgenin) | NLT 3.7% | HPLC |
Total Heavy Metals | ||
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 3 ppm | USP<232> |
Arsenic | NMT 2 ppm | USP<232> |
Mercury | NMT 0.1 ppm | USP<232> |
Cadmium | NMT 1 ppm | USP<232> |
Microbiology Test | ||
Total Plate count | NMT 10,000 cfu/g | USP<2021> |
Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
E. coli | Negative | USP<2022> |
Salmonella | Negative | USP<2022> |
Staphylococcus | Negative | USP<2022> |
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