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Aloe Vera Leaf Powder

Aloe Vera Leaf Powder

SKU#: GJ189
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Non-GMO Vegan Gluten-Free Allergen-Free All-Natural Dairy-Free Fish-Free Nut-Free Peanut-Free Shellfish-Free Soy-Free Treenut-free Vegeterian
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Product Description

Botanical Name: Aloe barbadensis 
Plant Part Used: Leaves
Processing Method: Drying, Grinding

Aloe vera, scientifically known as Aloe barbadensis miller, is a succulent plant widely recognized for its medicinal and cosmetic uses. This spiky, perennial plant features thick, fleshy leaves filled with a gel-like substance that contains a variety of beneficial phytochemicals such as polysaccharides like acemannan, flavonoids as antioxidants for neutralizing free radicals, enzymes such as amylase and vitamins and minerals like vitamins A, C, E, B complex, and minerals like calcium and magnesium.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries
United States

Product Use

Production & Sourcing

Aloe vera, belonging to the genus Aloe, is a succulent native to the Arabian Peninsula but cultivated globally. It thrives in warm, dry climates and requires well-drained soil. Production involves harvesting the thick, fleshy leaves and extracting the gel within. This gel undergoes processing methods like freeze-drying and pasteurization to preserve its nutrients and extend shelf life.

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 370
Amount/serving % Daily Value*
Total Fat 0.59g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 2mg 0.08%
Total Carbohydrate 68.95g 22.67%
Dietary Fiber 16.25g 58.01%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 22.23g 44.00%
Vitamin D 0mcg 0.00%
Calcium 7.05mg 0.54%
Iron 175mg 972.22%
Potassium 19.85mg 0.40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Consumption of E.coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E.coli or salmonella.

Genetically modified organisms may pose challenging risks to food safety. We do not accept Aloe vera leaf powder from the farms and facilities where GMO crops are grown and processed.

We get our product tested on microbial parameters, heavy metal parameters, and when all fall within a suitable limit & safe for human consumption, then we accept the product. The Aloe vera leaf powder which we provide is safe for consumption.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Ash value is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. Ash value greater than 10% is an indicator of the addition of inorganic metal salts in the product.

We provide Aloe vera leaf powder with moisture content below 10%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content below 10% in our product ensures better control of microbial growth and, in turn, increased shelf life.

Aloe vera leaf powder is greenish in color with characteristic aloe vera aroma and flavor.

The biological source of Aloe Vera Leaf Powder is Aloe barbadensis.

Mesh size is also known as sieve size. It is a measurement of particle size defined as the number of openings in one square inch of a screen. Here Aloe vera leaf powder passes 100% through 80 mesh. The size of the powder particle can be customized according to the requirement.
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Biological source: Aloe barbadensis
Shelf Life: 24months
Plant part used: Leaf
Country Of Origin: India
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Greenish Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #40 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Identifiable active ingredient Complies to Standards TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Staphylococcus aureus Absent USP < 62 >

Detail not available

Common Name

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Synonyms

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Biological Source

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Family

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Parts Used

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Major components

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Other constituents

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Health categories

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Description

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Total : 25.00Kg x 1 = 25.00Kg

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