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Product Description

Ascorbic Acid Powder, commonly known as vitamin C, is a water-soluble essential nutrient with a multitude of roles in the body. It is often available in powder form for easy consumption and supplementation.Vitamin C plays a crucial role as an antioxidant, helping to protect cells from damage caused by harmful free radicals. Due to its water-soluble nature, the body doesn't store excess vitamin C, so it needs to be obtained regularly from dietary sources or supplements.

Product Type:

Raw Material/Extract
Product Category:

Dietary Ingredients
Product Sub Category:

Food Ingredients and Chemicals
Product Mix Category:

Conventional RM powders
Package Type:

25.00Kg

Product Data

Main Producing Countries	China, Germany, India and United States
Product Use

Production & Sourcing

Ascorbic acid, also known as vitamin C, is a water-soluble vitamin that is essential for human health. It is found in a wide variety of fruits and vegetables, with high concentrations in citrus fruits, berries, tomatoes, and leafy greens. Ascorbic acid is synthesized in most plants and animals, with humans being one of the few species that cannot produce it and must obtain it from dietary sources. Ascorbic acid is commercially produced through the fermentation of glucose or starch by certain strains of bacteria, such as Gluconobacter suboxydans or Acetobacter xylinum. The process involves using a variety of enzymes and chemical reactions to produce the vitamin C in its purest form. The final product is a fine, white powder that is readily soluble in water. Ascorbic acid can be sourced from a variety of natural and synthetic sources. Natural sources include fruits and vegetables, where it is found in its most biologically active form. Synthetic sources, on the other hand, are produced through the fermentation process described above. Ascorbic acid is also available in supplement form, where it is commonly sourced from synthetic sources.

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Whole Year

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 0

Amount/serving		% Daily Value*
Total Fat 0g		0.00%
	Saturated Fat g	%
	Trans Fat g	%
Cholesterol 0mg		0.00%
Sodium 0mg		0.00%
Total Carbohydrate 0g		0.00%
	Dietary Fiber 0g	0.00%
	Total Sugars 0g	%
	Includes 0g Added Sugars	0.00%
Protein 0g		0.00%

Vitamin D 0mcg		0.00%
Calcium 0mg		0.00%
Iron 0mg		0.00%
Potassium 0mg		0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The common names of Ascorbic Acid are vitamin C and ascorbate.

These are mostly present in Citrus foods like Lemon, Orange, Acerola, Amla, etc. Our products are Kosher, and Halal certified hence, the product we provide is completely plant-derived products.

The pH of Ascorbic Acid Powder, which we provide is 2.2 to 2.6.

The physical appearance of Ascorbic Acid Powder, which we provide is a white crystalline powder.

We provide Ascorbic Acid Powder with a moisture content of NMT 5%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content NMT 5% in our product ensures better control of microbial growth and, in turn, increased shelf life.

Yes, if microbes or chemicals are presently more than their limit, may pose severe health risks, so considering the quality and safety, we do microbiological, heavy metals, and chemical or toxins tests in globally certified labs, and if the results are within limits, which we provide in our analytical reports.

Yes, if it packed and stored in proper condition then it will remain stable across its shelf life.

Ascorbic Acid Powder which we provide is free from any kind of allergen.

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Shelf Life: 36months

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	White crystalline	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Loss on drying	NMT 5% w/w	USP<731>
pH	2.2 - 2.6	USP<791>
Residue on Ignition	NMT 0.1%	USP<281>
Specific Rotation	(+)20.5° - (+)21.5°	USP<781>
Assay	98% - 101%	HPLC
Identification	Positive	HPLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 10,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>
Pseudomonas aeruginosa	Absent	USP<62>
Staphylococcus aureus	Absent	USP<62>

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Common Name

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Biological Source

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Family

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Parts Used

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Major components

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Description

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