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Quantity | Price | Save |
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XXXXX | XXXXX | 0.00% |
XXXXX | XXXXX | 5.00% |
XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Botanical Name: Arthrospira platensis
Plant Part Used: Algae
Processing Method: Drying, Grinding
Blue Spirulina Powder (E18) is derived from the blue-green algae Arthrospira platensis. This powder is rich in natural pigments such as phycocyanin, and contains essential nutrients like vitamins (B-complex vitamins, including B1, B2, B3, and B12) and minerals (including iron, magnesium, and potassium). It is also known for its vibrant blue color, which adds a unique aesthetic and nutrient profile to various products. This versatile powder is commonly used in dietary supplements, smoothies, and recipes, offering a natural flavor and contributing a distinctive color and nutritional content.
Main Producing Countries |
China, India, Mexico, Taiwan, Thailand and United States
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 7.70g | 10.77% | |
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Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 1050mg | 43.75% | |
Total Carbohydrate 26.5g | 8.67% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 57.5g | 114.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 128mg | 9.85% | |
Iron 29.1mg | 161.11% | |
Potassium 1366mg | 29.06% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Blue Spirulina Powder, E18, is a high-quality powder derived from the blue pigment of Spirulina algae. Spirulina is a type of blue-green algae known for its rich nutrient profile. E18 refers to the specific grade or standard of the powder, indicating its quality or concentration.
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Blue | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 100% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Solubility | Water Soluble | USP<1236> |
Color Value (e10%618 nm) | NLT 180 unit | USP |
Assay (Phycocyanin) | NLT 26% | USP |
Total Heavy Metals | ||
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 1 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.1 ppm | USP<232> |
Cadmium | NMT 0.2 ppm | USP<232> |
Microbiology Test | ||
Total Plate count | NMT 100,000 cfu/g | USP<2021> |
Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
E. coli | Negative | USP<2022> |
Salmonella | Negative | USP<2022> |
Coliforms | NMT 3 cfu/g | USP<2021> |