| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 4.65% |
| XXXXX | XXXXX | 9.30% |
You can view and download product documents, access detailed product information, place orders, request samples, chat with our experts, and much more.
$0.00/Gm
Bovine Colostrum Powder 15% IgG is a high-quality powder derived from the first milk produced by cows after giving birth. This colostrum is carefully processed to preserve its bioactive compounds, with a standardized content of 15% immunoglobulin G (IgG), a key protein known for its immune-supporting properties. Rich in antibodies, growth factors, and essential nutrients, this powder is commonly used in dietary supplements, functional foods, and other formulations aimed at supporting immune health and overall wellness.
| Main Producing Countries |
Australia, France, Germany, India, Netherlands, New Zealand and United States
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 5g | 7.69% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0.421mg | 0.00% | |
| Total Carbohydrate 23.8g | 7.67% | |
| Dietary Fiber 3.2g | 11.42% | |
| Total Sugars 2.5g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 15g | 30.00% | |
| Vitamin D 5.2mcg | 25.00% | |
|---|---|---|
| Calcium 2.49mg | 0.15% | |
| Iron 0.3mg | 0.00% | |
| Potassium 1.28mg | 0.02% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Bovine Colostrum Powder 15% IgG is a nutrient-rich dairy ingredient obtained from the first milk of cows, standardized to contain 15% Immunoglobulin G (IgG). It is widely used in dietary supplements, functional foods, and nutraceutical formulations.
Bulk Density: NLT 0.20 g/ml
Tapped Density: NLT 0.25 g/ml
(Values may vary from batch to batch.)You can view and download product documents, access detailed product information, place orders, request samples, chat with our experts, and much more.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Light Yellow | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Assay (IgG) | NLT 15% | HPLC |
| Fat | NMT 25% | Acid Hydrolysis |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 1 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Absent | USP<2022> |
| Salmonella | Absent | USP<2022> |
| Staphylococcus aureus | Absent | USP<2022> |
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