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| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 4.55% |
| XXXXX | XXXXX | 13.64% |
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$0.00/Gm
| Main Producing Countries |
Colombia and Peru
|
|---|
Guayusa (Ilex guayusa) is a holly tree native to the Amazon rainforest, predominantly found in Ecuador, Peru, and Colombia. Related to yerba mate and yaupon, it has been a traditional herbal tea for indigenous communities for centuries.
Guayusa is sustainably farmed in the Amazon. The leaves are hand-picked from trees that can grow up to 30 meters tall. After harvesting, the leaves are dried over an open fire, imparting a distinct earthy aroma and flavor, then ground into a fine powder for tea.
Sourcing involves partnerships with local farmers who use eco-friendly methods, avoiding synthetic chemicals and pesticides. This ensures the sustainability of guayusa trees and preserves the leaves' natural flavor and aroma.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 7.5g | 10.77% | |
|---|---|---|
| Saturated Fat 2.1g | 10.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 27.1mg | 1.13% | |
| Total Carbohydrate 63.2g | 21.00% | |
| Dietary Fiber 37g | 132.09% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 12.5g | 24.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 31.2mg | 172.22% | |
| Potassium 1774mg | 37.74% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Green | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 100% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Identification | Comply as per the TLC | TLC |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 2 ppm | USP<232> |
| Arsenic | NMT 2 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Chromium | NMT 2 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 3000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
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