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Dandelion Root Extract Powder 10:1 is derived from the roots of the dandelion plant. It is a fine, brown powder created by extracting and concentrating the beneficial components from dandelion roots.  The extracted material is then concentrated to achieve the 10:1 ratio, which means it takes 10 parts of raw dandelion roots to produce 1 part of the powder. Dandelion Root Extract Powder 10:1 is commonly used as an ingredient in various culinary and beverage applications. It has a characteristic earthy flavor and can be incorporated into a range of recipes, including teas, smoothies, and baked goods. The powder’s fine consistency allows it to blend easily into liquids and other ingredients. It has a long shelf life and is a convenient way to add the essence of dandelion root to both sweet and Savory dishes, enhancing their flavor and texture.
Main Producing Countries |
Australia, Canada, China, France, Germany, India, United Kingdom and United States
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 1.4g | 1.54% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 80mg | 3.33% | |
| Total Carbohydrate 60.4g | 20.00% | |
| Dietary Fiber 4.5g | 16.06% | |
| Total Sugars 6.7g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 9.7g | 18.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 225mg | 17.31% | |
| Iron 4.5mg | 22.22% | |
| Potassium 413mg | 8.79% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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