Wholesale Green Tea Leaf Extract Powder 98% Polyphenol | Bulk Supply

Name: Green Tea Leaf Extract Powder 98% Polyphenol, 75% Catechins, 50% EGCG, 0.5% Caffeine
Brand: Green Jeeva LLC
SKU: GJ20682

Green Tea Leaf Extract Powder 98% Polyphenol, 75% Catechins, 50% EGCG, 0.5% Caffeine

SKU#: GJ20682

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Product Type:

Raw Material/Extract
Product Category:

Conventional
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Conventional Extract Powders
Package Type:

25.00Kg

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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Green Tea Leaf Extract Powder is a concentrated form of green tea made from the leaves of the Camellia sinensis plant. The extract contains high levels of polyphenols (98%), catechins (75%), and epigallocatechin gallate (EGCG, 50%), with a low caffeine content (0.5%).

Polyphenols: A broad class of antioxidants found in green tea that help protect cells from oxidative stress. Catechins: A subgroup of polyphenols with strong antioxidant properties. They are believed to be responsible for many of green tea’s health benefits. EGCG (Epigallocatechin Gallate): A specific catechin known for its potent antioxidant and potential health-promoting properties.

Antioxidant Support: Rich in polyphenols and catechins that help combat oxidative stress and protect cells from damage.

Green Tea Leaf Extract Powder is typically GMO-free if sourced from organically grown tea plants. For specific non-GMO certification, check the product label or confirm with the manufacturer.

Yes, Green Tea Leaf Extract Powder is free from Bovine Spongiform Encephalopathy (BSE) and Transmissible Spongiform Encephalopathies (TSE), as it is a plant-derived product.

The shelf life is generally around 1-2 years when stored properly. Always refer to the product packaging for the specific expiration date.

The extract is derived from the leaves of the green tea plant (Camellia sinensis). The leaves are harvested, processed, and extracted to concentrate the active polyphenols, catechins, and EGCG.

In Supplements: Follow dosage instructions on the product label or as directed by a healthcare provider.
In Beverages: Mix into water, juices, or smoothies.
In Recipes: Can be added to various recipes or used as a flavoring agent in culinary applications.

Store in an airtight container in a cool, dry place, away from moisture and direct sunlight, to maintain its quality and effectiveness.

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Biological source: Camellia sinensis

Shelf Life: 36months

Plant part used: Leaf

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Light brown	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	100% Passes through #80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Assay (Caffeine)	NLT 0.50%	HPLC
Assay (EGCG)	NLT 50.00%	HPLC
Assay (Catechins)	NLT 80.00%	HPLC
Assay (Total Tea Polyphenol)	NLT 98.00%	UV
Bulk density	0.40g/ml - 0.60g/ml	USP<616>
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 10,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Negative	USP<62>
Salmonella	Negative	USP<62>
Staphylococcus	Negative	USP <62>

Common Name

Synonyms

Detail not available

Biological Source

Camellia sinensis

Family

Detail not available

Parts Used

Leaf

Major components

Detail not available

Other constituents

Detail not available

Health categories

Detail not available

Description

Detail not available

Green Tea Leaf Extract Powder 98% Polyphenol, 75% Catechins, 50% EGCG, 0.5% Caffeine

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