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| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Lactobacillus Rhamnosus GG Powder 350 Billion cfu/g is a naturally occurring probiotic bacterium, produced through a controlled fermentation process and dried to maintain its stability. Lactobacillus Rhamnosus GG Powder is used as a probiotic ingredient in dietary supplements, functional foods, and beverages. It is typically included in products aimed at supporting digestive health and overall well-being.
This powder is designed for easy incorporation into dietary supplements, capsules, or functional foods. With 350 billion CFU (colony-forming units) per gram, it provides an effective way to replenish beneficial gut bacteria. Lactobacillus rhamnosus GG has been studied for its ability to support digestive health and maintain a balanced gut microbiome. As a high-quality, potent probiotic powder, it is ideal for use in developing probiotics, supplements, and functional foods.
| Main Producing Countries |
China, Japan and United States
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Lactobacillus acidophilus is a type of probiotic bacteria commonly found in dairy products, such as yogurt and kefir. It can also be naturally present in the human gastrointestinal tract. The production of Lactobacillus acidophilus typically involves the fermentation of milk using a starter culture of the bacteria. The resulting product is then freeze-dried and made into powder form for use in various applications.
Lactobacillus acidophilus is also sourced from other fermented foods, such as sauerkraut and kimchi. However, the levels of the bacteria in these sources may not be as high as in dairy products.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Lactobacillus rhamnosus GG Powder is a probiotic supplement containing a high concentration of the Lactobacillus rhamnosus GG strain, which provides 350 billion CFU per gram.
Lactobacillus rhamnosus GG Powder is typically a light, off-white powder.
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Light yellow colored powder with characteristic taste and odor | Organoleptic |
| Identification | Gram positive, non-spore forming, rod shaped cells | Microscopic |
| Loss on drying | NMT 6% | USP<731> |
| Potency | ||
| Lactobacillus Rhamnosus GG Powder 350 Billion cfu/g | NLT 350 B cfu/g | In house MethodQC/MOA/028 |
| Microbiology Test | ||
| Total Yeast & Mold count | NMT 100 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Staphylococci(coagulase positive) | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
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