Organic Blue Spirulina Powder

SKU#: GJ10362

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Product Description

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

15.00Kg

Product Data

Main Producing Countries	China, India, Mexico, Taiwan, Thailand and United States
Product Use

Production & Sourcing

Spirulina is a type of blue-green algae that has been consumed by people for centuries because of its numerous health benefits. It is a complete protein source, containing all the essential amino acids needed by the human body. It is also high in vitamins, minerals, and antioxidants, making it a popular superfood.

Spirulina is typically grown in open-air ponds in warm, sunny climates. The algae are grown in large, shallow tanks where they are constantly stirred to ensure exposure to sunlight for photosynthesis. The algae are fed a nutrient-rich solution made up of minerals and organic compounds. Once the growth cycle is complete, the algae are harvested and dried to create a powder or flakes.

Application

Functionality

Benefits

Nutritional Value

Use In Manufacturing

Harvest Time

Whole Year

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 404

Amount/serving		% Daily Value*
Total Fat 7.78g		10.77%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 1048mg		43.67%
Total Carbohydrate 26.3g		8.67%
	Dietary Fiber 3.6g	12.85%
	Total Sugars 3.1g	%
	Includes 0g Added Sugars	0.00%
Protein 57.2g		114.00%

Vitamin D 0mcg		0.00%
Calcium 125mg		9.62%
Iron 28.8mg		155.56%
Potassium 1363mg		29.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Arthrospira platensis

Shelf Life: 24months

Plant part used: Frond

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Blue	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	100% Passes through #80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Pesticide residue	Meet USP<561>	Meet USP<561>
Color Value (e10%618nm)	NLT 61 unit	USP
Phycocyanin (Crude)	10% - 90%	USP
Total protein	10% - 90%	Kjeldahl method
Identification	Identical to R.S. sample	USP
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 1 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Negative	USP<62>
Salmonella	Negative	USP<62>