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$0.00/Gm
Botanical Name: Vaccinium cyanococcus
Plant Part Used: Fruit
Processing Method: Drying, Grinding
Organic Blueberry Powder is made from the dried fruit of the Vaccinium corymbosum plant, a member of the Ericaceae family. Known for its rich antioxidant content, this powder is packed with anthocyanins, flavonoids, and vitamins, making it a popular choice for supporting overall health. Blueberries are traditionally used for their potential benefits in promoting cognitive function, supporting heart health, and enhancing skin vitality.
| Main Producing Countries |
China, Costa Rica, Phillipines, Taiwan and Thailand
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 2.5g | 3.08% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 3mg | 0.13% | |
| Total Carbohydrate 80g | 26.67% | |
| Dietary Fiber 7.5g | 26.77% | |
| Total Sugars 68g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 2.5g | 4.00% | |
| Vitamin D 0.00mcg | 0.00% | |
|---|---|---|
| Calcium 19mg | 1.46% | |
| Iron 0.9mg | 0.00% | |
| Potassium 214mg | 4.55% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
You can view and download product documents, access detailed product information, place orders, request samples, chat with our experts, and much more.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Purple red | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 100% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Pesticide residue | Meet USP<561> | USP<561> |
| Identification | Identical to R.S. sample | USP |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 1 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 1 ppm | USP<232> |
| Cadmium | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
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